Bodoni types are shown in use on page [26], and in Examples [26], [36], [48], [175], [176], [194], [278], [310], [322], [330], [352], [355], [365], [387], [390], [412], [413], [414], [416], [428], [437] and [458].


Scotch Roman.—During the nineteenth century English, Scotch and American typefounders took Bodoni’s type-faces, redesigned them more along mechanical lines, filled in the corners of his straight serifs so as slightly to round them, and gave to the English-speaking world what are best known to printers as the modern Romans.

Looking over the specimen books of the type foundries of the last century—those of Bruce, MacKellar, Smiths & Jordan, and others—one marvels at the wonderful skill in the cutting of the hairlines and the general mechanical excellence of the modern Romans.

Because of their continued use on newspapers and in books of reference, these letters are in wide use today, altho there is a movement away from them.

The most generally used type-face on small city newspapers in America is the linotype company’s Modern Roman No. 2 (Example [489]). In the hand-set days this broad, open-faced letter was so made for the reason that it would stereotype easier than would the narrower letters. It was adopted by the ready-print and plate houses, and when the newspapers installed linotypes they naturally selected the same face, so that the type matter thruout the publication would match. The larger city dailies give more attention to the details of the faces they use for body purposes. If No. 2 is selected, or the leaner No. 1, modifications are frequently made in some of the letters or figures. The No. 1 Modern Roman is used by the New York Times (Example [406]).

However, instead of the selection of a severe letter, such as the so-called Scotch-cut Modern Roman as a representative type-face in the group of six standard Roman letters, the more interesting Scotch Roman won the place. This type-face was first made in America by A. D. Farmer & Son, and the eight-point and ten-point sizes were used as body type by The American Printer first in April, 1902. In September of that year there appeared in that publication showings of the eight-point, ten-point, eleven-point, twelve-point and fourteen-point sizes, with the statement that other sizes were in preparation. The name, “Scotch Roman,” probably comes from the fact that Miller & Richard, the Edinburgh typefounders, made a similar letter in sizes from eight-point to twelve-point. However, they call it “Old Roman.”

Scotch Roman is the link that connects the graceful old-style and the severe modern Roman. Compare it with the letter (Example [484-B]) made at the foundry owned by Mrs. Henry Caslon in 1796, and notice the resemblance. (As a further study, there is added an alphabet of Baskerville Roman, recently introduced to America.) Scotch Roman is also procurable under the names of Wayside Roman and National Roman.

Scotch Roman has been used in Examples [38], [39], [77], [78], [85], [143], [152], [153], [154], [185], [186], [238], [271], [317], [400], [420], [423], [427], [428] and [444].