The selection which places the Cumberland Triumph at the head of the list is but another proof how kinds differ under varied conditions. On my place this highly praised sort is but moderately productive and not high-flavored, although the fruit is very large and handsome. I regard the list, however, as a most excellent one for most localities.
The Hon. Marshall P. Wilder's choice for the latitude of Massachusetts:
"Charles Downing, Wilder, Hervey Davis, Sharpless, Cumberland,
Kentucky. Jewell is very promising." A. S. Fuller, for latitude of New
York: "Charles Downing, Sharpless, Miner's Prolific, Wilson's Albany,
Champion." P. C. Berckmans, for the latitude of Georgia: "Wilson,
Sharpless, Charles Downing, Triomphe de Gand, Glendale." The Hon.
Norman J. Colman's choice for Missouri and the West: "Crescent, Captain
Jack, Cumberland, Champion, Hart's Minnesota, Cornelia."
If I gave a hundred other lists, no two of them probably would agree in all respects. Mr. Downing often said to me, "Soil, climate, and locality make greater differences with the strawberry than with any other fruit." This is far more true of some varieties than others. I believe that the excellent kind named after Mr. Downing, if given proper treatment, will do well almost anywhere on the continent. It will be noted that it is on all the lists except one. I should place it at the head of garden strawberries. It is a kind that will endure much neglect, and it responds splendidly to generous, sensible treatment. Its delicious flavor is its chief recommendation, as it should be that of every berry for the home garden.
I have tested many hundreds of kinds, and have grown scores and scores that were so praised when first sent out that the novice might be tempted to dig up and throw away everything except the wonderful novelty pressed upon his attention. There is one quiet, effective way of meeting all this heralding and laudation, and that is to make trial beds. For instance, I have put out as many as seventy kinds at nearly the same time, and grown them under precisely the same conditions. Some of the much-vaunted new-comers were found to be old varieties re-named; others, although sold at high prices and asserted to be prodigies, were seen to be comparatively worthless when growing by the side of good old standard sorts; the majority never rose above mediocrity under ordinary treatment; but now and then one, like the Sharpless, fulfilled the promises made for it.
In my next chapter I shall venture to recommend those varieties which my own experience and observation have shown to be best adapted to various soils and localities, and shall also seek to prove that proper cultivation has more to do with success than even the selection of favored kinds.
Nor would I seek to dissuade the proprietor of the Home Acre from testing the many novelties offered. He will be sure to get a fair return in strawberries, and to his interest in his garden will add the pleasure and anticipation which accompany uncertain experiment. In brief, he has found an innocent form of gambling, which will injure neither pocket nor morals. In slow-maturing fruits we cannot afford to make mistakes; in strawberries, one prize out of a dozen blanks repays for everything.
CHAPTER VII
STRAWBERRIES
There is a very general impression that light, dry, sandy soils are the best for the strawberry. Just the reverse of this is true. In its desire for moisture it is almost an aquatic plant. Experienced horticulturists have learned to recognize this truth, which the Hon. Marshall P. Wilder has suggested in the following piquant manner: "In the first place, the strawberry's chief need is a great deal of water. In the second place, it needs more water. In the third place, I think I should give it a great deal more water."
While emphasizing this truth the reader should at the same time be warned against land whereon water stands above the surface in winter and spring, or stagnates beneath the surface at any time. Moisture is essential to the best results; good drainage is equally so. The marvellous crops of strawberries raised in California under well-directed systems of irrigation should teach us useful lessons. The plants, instead of producing a partially developed crop within a few brief days, continue in bearing through weeks and months. It may often be possible to supply abundantly on the Home Acre this vital requirement of moisture, and I shall refer to this point further on.