3 oz. milk3 oz. ginger ale or sarsaparilla

Pour into a milk shaker and shake with cracked ice until foamy.

Milk Punch

298 calories

4 oz. rich milk1 tbs. whisky (or sherry)
2 oz. cream1 tbs. sugar (or less)
1 egg white (if additional nourishment is desired)

A grating of nutmeg on top. Place ingredients in shaker as directed above, and shake a few minutes to thoroughly mix ingredients. Pour over cracked ice, grate nutmeg or cinnamon over the top. The milk may be peptonized if necessary, using ½ tube of Fairchild’s peptonizing powder.

Peptonized Milk

314 calories

1 pt. of milk1 tube of (Fairchild’s) peptonizing powder

Dissolve the powder in 1 gill of cold water, and place in a clean quart jar (glass).