Fraises. Strawberries.

Frappé. Semi-frozen.

Fricassée de poulet. Fricassee of chicken.

Fromage. Cheese.

Gateau. Cake.

Gelée. Jelly.

Génevoise (à la). In Swiss style.

Glacé. Iced or glossed over.

Grilled. Broiled.

Hachis de bœuf. Beef hash.