101. Temperature records. Neither field nor permanent form is required for thermographic records, other than the record sheet itself, which contains all the necessary information in a fairly convenient form. Although the temperature of a particular hour and day can not be read at a mere glance, it can be obtained so easily that it is a waste of time to make a tabular copy of each record sheet. For thermometer readings, either single or in series, the following form is used:

Day Hour Formation Station Altitude Exposure Community POSITION OF READING Thermograph Sky Wind
3 feet Surf. 12 in.
17/8/04 6:30 A.M. Spruce Jack Brook 2550 m. N.E. 5° Mertensiare 9.8° 10° Clear 0
Half gravel Hiawatha 2550 m. N.E. 7° Asterare 11.2° 11.2° 14.8° 10° Clear 0
6:30 P.M. Spruce Jack Brook 2550 m. N.E. 5° Mertensiare 11.4° 11.4° 9.8° 11° Cloudy 0
Half gravel Hiawatha 2550 m. N.E. 7° Asterare 12° 13.8° 16.4° 11° Cloudy 0

102. Temperature sums and means. The amount of heat, i. e., the number of calories received within a given time by a definite area of plant surface, can be determined by means of a calorimeter. From this the temperature sum of a particular period may be obtained by simple addition. In the present condition of our knowledge, it is impossible to establish any exact connection between such results and the functional or growth effect that can be traced directly to heat. As a consequence, temperature sums do not at present contribute anything of value to an understanding of the relation between cause and effect. The mean daily temperature is readily obtained by averaging twenty-four hour-temperatures recorded by the thermograph. The method employed by Meyen[[6]], of deriving the mean directly from the maximum and minimum for the day, is not accurate; from a large number of computations, the error is always more than two degrees. On the other hand, the mean obtained by averaging the maximum and minimum for the day and night has been found to deviate less than 1 degree from the mean proper. This fact greatly increases the value of maximum-minimum instruments if they are read daily at 6:00 A.M. and 6:00 P.M.

103. Temperature curves. The kinds and combinations of temperature curves are almost without number. The simple curves of most interest are those for a series of stations or habitats, based upon the level of three feet, or the surface, or the daily mean. The curves for each station representing the different heights and depths and the season curve of the daily means for a habitat are also of much importance. One of the most illuminating combinations is that which groups together the various level curves for a series of habitats. Other valuable combinations are obtained by grouping the curves of daily means of different habitats for the season, or the various station curves.

104. Plant temperatures. The direct effects of temperature as seen in nutrition and growth can be ascertained only by determining the temperature of plant tissues. The temperatures of the air and of the soil surface have an important effect upon humidity, and water-content, and through them upon the plant, but heat can influence assimilation, for example, only in so far as it is absorbed by the assimilating tissue. The temperatures of the leaf, as the most active nutritive organ of the plant, are especially important. While it is a well-known fact that internal temperatures follow those of the air and soil closely, though with varying rapidity of response, this holds less for leaves than for stems and roots. Owing to the very obvious difficulties, practically nothing has yet been done in this important field. A few preliminary results have been obtained at Minnehaha, which serve to show the need for such readings. Gravel slide rosettes in an air temperature of 24° C. and a surface temperature of 40° C. gave the following surface readings: Parmelia, 40°, Eriogonum, 38.6°, Arctostaphylus, 35°, Thlaspi, 31.8°, and Senecio, 31°. The leaf of Eriogonum flavum, which is smooth above and densely hairy below, indicated a temperature of 31.8° when rolled closely about the thermometer bulb with the smooth surface out, and 28° when the hairy surface was outside. The surface readings of the same leaf were .5°–1° higher when made upon the upper smooth surface. This immediately suggests that the lower surface may be modified to protect the leaf from the great heat of the gravel, which often reaches 50° C. (122° F.).

PRECIPITATION

105. General relations. As the factor which exerts the most important control upon water-content and humidity, rainfall must be carefully considered by the ecologist. It is such an obvious factor, and is usually spoken of in such general terms that the need of following it accurately is not evident at once. When it is recognized that the fluctuations of water-content are directly traceable to it, it becomes clear that its determination is as important as that of any indirect factor. This does not mean, however, that the amount of yearly rainfall is to be taken from the records of the nearest weather station, and the factor dismissed. Like other instruments, the rain gauge must be kept at the base station of the area under study, and when this is extensive or diverse, additional instruments should be put into commission. While the different parts of the same general climatic region may receive practically the same amount of precipitation during the year, it is not necessarily true that the rainfall of any particular storm is equally distributed, especially in the mountains. Nothing less than an exact knowledge of the amount of rain that falls in the different areas will make it possible to tell how much of the water-content found at any particular time in these represents merely the chance differences of precipitation.

The forms of precipitation are rain, dew, hail, snow, and frost. Of these, hail is too infrequent to be taken into account, while frost usually occurs only at the extremes of the growing season, and in its effect is rather to be reckoned with temperature. Snow rarely falls except during the period of rest, and, while it plays an important part as cover, it is merely one of several factors that determine the water-content of the soil at the beginning of spring. The influence of dew is not clearly understood. It is almost always too slight in amount and too fleeting to affect the water-content of the soil. It seems probable that it may serve by its own evaporation to decrease in some degree the water loss from the soil, and from bedewed plants. If, however, the dew is largely formed by the water of the soil and of the plant, as is thought by some, then it is negligible as a reinforcement of water-content. From the above, it is evident that rainfall alone exerts a profound effect upon the habitat, and it is with its measurement that the ecologist is chiefly concerned.

Fig. 22. Rain gauge showing construction.