Sweets, etc.:—Pastry, Puddings, Cakes, Biscuits, Scones, etc. Recipes.
Pickles, Preserves, Forcemeat, etc.:—Recipes.
Eggs, Cheese, etc.:—How to choose and preserve. Recipes.
Cookery for Invalids:—Recipes for the Sick and Convalescent.
Miscellanea:—Various Odds and Ends, including Tea, Coffee, etc.
Appendix:—Various Household Hints.
“A most attractive general cookery-book.”—Examiner.
Tenth edition, small crown 8vo., 392 pp., cloth, price 3s. 6d.