Fold 4 tablespoons [Chocolate Sauce] into ½ cup heavy cream, whipped. Serve cold. Makes about 1¼ cups sauce.
Luscious Orange Sauce
½ cup sugar
3 tablespoons Swans Down Cake Flour
Dash of salt
¾ cup water
1 egg yolk, slightly beaten
1 tablespoon butter
½ cup orange juice
2 tablespoons lemon juice