GLACES.
Biscuit. Fraise.
Gaufrettes.
Thé.Café.
Lait et Crème.
Pains Blanc et Noir.
Limonade.Coupe au Vin Rouge.Eau Minérale.
Estimates given, including the hire of all necessary Tabling, Table Linen, Cutlery, Silver Plate, Glass, China, Floral Decorations for the Tables, and the services of an efficient Staff of High-Class Waiters under the personal supervision of one of our Superintendents. This Menu would also be served with No. 2 Ball Supper Menu.
Prices, according to number of Guests, on application.
SPECIMEN BALL SUPPER MENU
No. 2.
Menu.