15. Rape-seed oil, colza oil,[43] is the oil obtained from the seeds of the rape plant (Brassica napus L.) and subjected to the usual refining processes and free from rancidity.

16. “Cold-drawn” rape-seed oil[43] is rape-seed oil obtained by the first pressing without heating.

17. Sunflower oil[43] is the oil obtained from the seeds of the sunflower (Helianthus annuus L.) and subjected to the usual refining processes and free from rancidity.

18. “Cold-drawn” sunflower oil[43] is sunflower oil obtained by the first pressing without heating.

19. Maize oil, corn oil,[43] is the oil obtained from the germ of the maize (Zea mays L.) and subjected to the usual refining processes and free from rancidity.

[43] The fixing of limits for chemical and physical properties is reserved for future consideration.

20. Cocoa butter, cacao butter, is the fat obtained from roasted, sound cocoa beans, and subjected to the usual refining processes; is free from rancidity; has a refractive index (40° C.) not less than one and forty-five hundred and sixty-six ten-thousandths (1.4566) and not exceeding one and forty-five hundred and ninety-eight ten-thousandths (1.4598); an iodin number not less than thirty-three (33) and not exceeding thirty-eight (38); and a melting-point not lower than 30° C. nor higher than 35° C.

21. Cottonseed oil stearin is the solid product made by chilling cottonseed oil and separating the solid portion by filtration, with or without pressure, and having an iodin number not less than eighty-five (85) and not more than one hundred (100).

E. Tea, Coffee, and Cocoa Products.
a. TEA.