GOOD LIVING. A Practical Cook Book for Town and Country. By Sara Van Buren Brugière.
FRENCH DISHES FOR AMERICAN TABLES. By Pierre Caron.
CUISINE CLASSIQUE. Urbain-Dubois.
CARÈME.
GOUFFÉ.
SOYER.
DIET FOR THE SICK. A Treatise on the Values of Foods, their Application to Special Conditions of Health and Disease, and on the Best Methods of their Preparation. By Mrs. Mary E. Henderson.
Cookery-Books at discretion.