What the German merchant obtained as produce from Russia, Scandinavia, and other parts of Europe, not to mention the special productions of his own towns, he distributed either at home or in the world-famed markets of Bruges and London, for the Hansa was then the only intermediary between East and West. For more than three hundred years Bruges maintained its place as the central market for the whole of Europe this side the Alps. Here could be met traders from all parts; the Lombard bankers and money-changers, the Florentine, Spanish, Portuguese, French, Basque, English, Scotch, North and South Germans. It was from Bruges that the Baltic merchant supplied his home and Northern Germany with the products of the East, which the South German had brought from Venice and over the Alpine passes along the Rhine. In Bruges he could buy the fruits of the Mediterranean, the silks of Florence, the oils of Provence, the wines of Spain and Italy. These meetings of merchants were wont to take place at stated times, intercourse being thus made surer and easier. This custom laid the foundation for those annual fairs for the exchange of wares, of which one yet survives in Germany in little diminished importance, namely, the great fair of Leipzig, where all the German publishers meet to exchange the intellectual productions of the year.
Another source of wealth to the cities arose from the circumstance that they not only supplied the requirements of the mass, but were also the purveyors to the princes and the aristocracy. We find in their books that these frequently owed them heavy sums for furs, Flanders cloth, and choice wines. They were also most often their bankers, for the towns and, above all, Lübeck, the centre of cash transactions, were held desirable places for money investments. Even in the distant districts of Sweden people knew no better mode of investing capital than to confide it to Lübeck merchants.
Of course the conditions of trade were vastly different from those of to-day. Above all, the merchant had to act more in person. Posts did not exist, orders and contracts, therefore, could rarely be made by letter, for it mostly required a special messenger to carry these. It was hence almost the rule that the merchant accompanied his wares "over sea and sand," as the phrase went. For the sake of greater security, and in order also to diminish expenses, many would club together to charter a ship. It was usual to interest the captains in the sales of the wares, it being held advisable that every one on board should have an advantage in bringing the goods safe to land and in their profitable disposal. This custom arose from the dangers that lurked from robbers, while insurance of goods in transit was yet unknown. By interesting captain and crew pecuniarily they were less likely to throw the goods overboard in a storm, or to allow pirates quietly to board and rob the vessels; both matters of common occurrence.
If it was dangerous to travel by water, it was yet far worse to travel by land. Not to mention that there were few roads, that the mud often lay piled wheel high, so that the strongest horses could not pull the carts; the presence of robbers was a constant cause of fear on the road. Many of these were, as we know, the lordlings of the land in disguise, and hence they naturally turned a deaf ear to the repeated petitions of the merchants to keep the highways in better order. Added to this, each lord had the right to demand toll for the passing of his dominions and the toll stations were often very close together. Thus, for example, within a space of fifteen miles from Hamburg the merchant encountered no less than nine. Fortunately the tables of tolls in those days were not too complicated. They were generally paid by waggon, or ship load, regardless of contents.
The Middle Ages were ignorant of protective taxes. These impediments to the useful exchange of international produce were reserved for the invention and practice of our more enlightened centuries. It is characteristic that the oath which played so great a part in all mediæval transactions, social and political, was also employed to settle the toll dues of the traveller. A crucifix was held before him; on this he swore that he was not defrauding, that the weight of his wares, as stated by him, was accurate, and herewith the transaction was completed. It was, however, necessary to be most careful not to diverge from the toll roads. If a merchant was found on a bye-road his goods were confiscated and he himself imprisoned. On this account, too, companionship was sought after, the leadership of some one familiar with the ground, and hence merchants and merchandize generally moved in caravans.
It is worthy of note that all the trade of that time was strictly legitimate, and what is known as real merchant's business. Speculation hardly existed. Commission and agency dues were not wholly unknown, but happily there was not existent that pernicious scourge of modern trade, the time bargains, which permit merchandize to be sold a dozen times over before it actually exists. It was honest, true trade, which only sold what it could show. Therefore, it could uphold and practise the axiom, "ware for ware, or for cash." In certain districts, for example Russia, barter was more common than money payments. Credit was absolutely forbidden in certain towns and in certain branches of trade. If credit was allowed the borrower had to find a surety, and to go surety was a grave matter, of which the consequences might easily prove disastrous, entailing loss of property and often of personal freedom.
Payments were usually made in coined money, but bar silver was also employed, especially in Russia, and bills of exchange were not quite unknown. The bills were payable as a rule either at Lübeck or Bruges. Silver was the chief currency, but in the fourteenth century Lübeck was permitted to coin gold. It made guilders after the pattern of the Florentine ducats. The gold to coin them with was bought at Bruges. We must remember that money had a far higher value in those days than in ours, and that if we want to arrive at a just comparison with our own times, we must multiply the sums by seventy or seventy-five. The most common form of reckoning was the Flemish, i.e., one pound, equal to twenty shillings at twelve groats each; in a word, exactly the reckoning that has survived in England to this day. The pound of money was originally a weight. The best money was that of Lübeck, and, above all, the English contracted to be paid in pounds of the "Easterlings," their generic name for the Baltic merchant. As a survival and abbreviation of this phrase we in England say pound sterling to this day. A bad light upon the morality and conditions of the period is thrown by the fact that the petty kings, seeing that their coins were often refused and mistrusted, did not hesitate to coin and give currency to false money bearing the imprint of the League. We come across frequent bitter and often useless complaints on this subject.
Putting out capital at interest was not wholly unknown in those days, notwithstanding the prohibitions of the Church which, founded on the text in St. Luke vi. 54, and the Fourteenth Psalm ("qui pecuniam non debet ad usuram"), forbade all usury business. The Jews early held this branch of trade in their hands. Rates of interest varied from 6 to 10 per cent. Loans, too, were made to princes, foreign and native, and to cities, upon industrial enterprises. Wholly erroneous is the notion that capital was inactive, kept in a strong box or an old stocking. That great riches were accumulated is proved by some of the old wills and account books. Fortunes of a quarter of a million were not unknown. A single merchant would often own not only many farms in different and distant parts of the country, but whole villages and townships. As for the men themselves, we encounter them in every part of the continent, the artisan as well as the merchant. Thus, for example, Germans seem the favourite shoemakers; we hear of them in this capacity as far off as Lisbon. Then, as now, they were renowned as bakers, and no one knew better how to salt and preserve herrings and cod-fish.
In Livonia, Esthonia, Gothland, rich merchants died whose nearest heirs had to be sought in far off Westphalia. For instance: A worthy shoemaker became burgher of Lübeck; then visited Rome and San Jago di Compostella as a pilgrim, and afterwards being named shoemaker to the German knights, had as his chief debtor for goods supplied a cavalier who fought in Sweden. Thus diverse, many-coloured, and full of adventure were lives in those times, which we are too often tempted to think sleepy and stay-at-home.
It is difficult to gain an idea of the full extent and nature of mediæval trade, but this too was far more rich and varied than we suppose. Though there was no activity outside Europe, still it can well stand beside our modern commerce, and as regards honesty, thoroughness of produce and workmanship, it unhappily far eclipses it. Certainly the list of articles imported and exported in their variety of needful and needless objects, their luxury and magnificence, goes far to disprove our notions of the greater simplicity of life in the Middle Ages. For supply means demand, and meant this yet more emphatically with our practical forefathers.