“In every well-regulated State, therefore, an effective and rapid means for carrying off the ordure of the people to a locality where it may be fruitful instead of destructive, becomes a most important consideration. Both the health and the wealth of the nation depend upon it. If to make two blades of wheat grow where one grew before is to confer a benefit on the world, surely to remove that which will enable us at once to do this, and to purify the very air which we breathe, as well as the water which we drink, must be a still greater boon to society. It is, in fact, to give the community not only a double amount of food, but a double amount of health to enjoy it. We are now beginning to understand this. Up to the present time we have only thought of removing our refuse—the idea of using it never entered our minds. It was not until science taught us the dependence of one order of creation upon another, that we began to see that what appeared worse than worthless to us was Nature’s capital—wealth set aside for future production.”

In connection with this part of the subject, viz., the use of human refuse, I would here draw attention to those erroneous notions, as to the multiplication of the people, which teach us to look upon the increase of the population beyond certain limits as the greatest possible evil that can befall a community. Population, it is said, multiplies itself in a geometrical ratio, whereas the produce of the land is increased only in arithmetical proportion; that is to say, while the people are augmented after the rate of—

2 4 8 16 32 64

the quantity of food for them can be extended only in the following degrees:—

2 4 6 8 10 12

The cause of this is said to be that, after a certain stage in the cultivation of the soil, the increase of the produce from land is not in proportion to the increase of labour devoted to it; that is to say, doubling the labour does not double the crop; and hence it is asserted that the human race increasing at a quicker rate than the food, insufficient sustenance must be the necessary lot of a portion of the people in every densely-populated community.

That men of intelligence and education should have been persuaded by so plausible a doctrine at the time of its first promulgation may be readily conceived, for then the notions concerning organic chemistry were vague in the extreme, and the great universal law of Waste and Supply remained to be fully developed; but that men pretending to the least scientific knowledge should in these days be found advocating the Population Theory is only another of the many proofs of the indisposition of even the strongest minds to abandon their pet prejudices. Assuredly Malthus and Liebig are incompatible. If the new notions as to the chemistry of vegetation be true, then must the old notions as to population be utterly unfounded. If what we excrete plants secrete—if what we exhale they inspire—if our refuse is their food—then it follows that to increase the population is to increase the quantity of manure, while to increase the manure is to augment the food of plants, and consequently the plants themselves. If the plants nourish us, we at least nourish them. It seems never to have occurred to the economists that plants themselves required sustenance, and consequently they never troubled themselves to inquire whence they derived the elements of their growth. Had they done this they would never have even expected that a double quantity of mere labour upon the soil should have doubled the produce; but they would rather have seen that it was utterly impossible for the produce to be doubled without the food in the soil being doubled likewise; that is to say, they would have perceived that plants could not, whatever the labour exerted upon their cultivation, extract the elements of their organization from the earth and air, unless those elements previously existed in the land and atmosphere in which they grew, and that such elements, moreover, could not exist there without some organic being to egest them.

This doctrine of the universal Compensation extending throughout the material world, and more especially through the animal and vegetable kingdom, is, perhaps, one of the grandest and most consoling that science has yet revealed to us, making each mutually dependent on the other, and so contributing each to the other’s support. Moreover it is the more comforting, as enabling us almost to demonstrate the falsity of a creed which is opposed to every generous impulse of our nature, and which is utterly irreconcilable with the attributes of the Creator.

“Thanks to organic chemistry,” I said two years ago in the Morning Chronicle, “we are beginning to wake up. Science has taught us that the removal of the ordure of towns to the fields is a question that concerns not only our health, but, what is a far more important consideration with us, our breeches pockets. What we, in our ignorance, had mistaken for refuse of the vilest kind, we have now learned to regard as being, with reference to its fertilizing virtues, ‘a precious ore, running in rich veins beneath the surface of our streets.’ Whereas, if allowed to reek and seethe in cesspools within scent of our very hearths, or to pollute the water that we use to quench our thirst and cook our food, it becomes, like all wealth badly applied, converted into ‘poison:’ as Romeo says of gold to the apothecary—

‘Doing more murders in this loathsome world