London Labour and the London Poor, Vol. 2

by Henry Mayhew

The species which I have enumerated are all that are now sold in the streets, with the exception of an odd “plum-pudding,” or coach-dog (the white dog with dark spots which runs after carriages), or an odd bull-dog, or bull-terrier, or indeed with the exception of “odd dogs” of every kind. The hawkers are, however, connected with the trade in sporting dogs, and often through the medium of their street traffic, as I shall show under the next head of my subject.

There is one peculiarity in the hawking of fancy dogs, which distinguishes it from all other branches of street-commerce. The purchasers are all of the wealthier class. This has had its influence on the manners of the dog-sellers. They will be found, in the majority of cases, quiet and deferential men, but without servility, and with little of the quality of speech; and I speak only of speech which among English people is known as “gammon,” and among Irish people as “blarney.” This manner is common to many; to the established trainer of race-horses for instance, who is in constant communication with persons in a very superior position in life to his own, and to whom he is exceedingly deferential. But the trainer feels that in all points connected with his not very easy business, as well, perhaps, as in general turf knowingness, his royal highness (as was the case once), or his grace, or my lord, or Sir John, was inferior to himself; and so with all his deference there mingles a strain of quiet contempt, or rather, perhaps, of conscious superiority, which is one ingredient in the formation of the manners I have hastily sketched.

The customers of the street-hawkers of dogs are ladies and gentlemen, who buy what may have attracted their admiration. The kept mistresses of the wealthier classes are often excellent customers. “Many of ’em, I know,” was said to me, “dotes on a nice spaniel. Yes, and I’ve known gentlemen buy dogs for their misses; I couldn’t be mistaken when I might be sent on with them, which was part of the bargain. If it was a two-guinea dog or so, I was told never to give a hint of the price to the servant, or to anybody. I know why. It’s easy for a gentleman that wants to please a lady, and not to lay out any great matter of tin, to say that what had really cost him two guineas, cost him twenty.” If one of the working classes, or a small tradesman, buy a dog in the streets, it is generally because he is “of a fancy turn,” and breeds a few dogs, and traffics in them in hopes of profit.

The homes of the dog-hawkers, as far as I had means of ascertaining—and all I saw were of the same character—are comfortable and very cleanly. The small spaniels, terriers, &c.,—I do not now allude to sporting dogs—are generally kept in kennels, or in small wooden houses erected for the purpose in a back garden or yard. These abodes are generally in some open court, or little square or “grove,” where there is a free access of air. An old man who was sitting at his door in the summer evening, when I called upon a dog-seller, and had to wait a short time, told me that so quiet were his next-door neighbour’s (the street-hawker’s) dogs, that for some weeks, he did not know his newly-come neighbour was a dog-man; although he was an old nervous man himself, and couldn’t bear any unpleasant noise or smell. The scrupulous observance of cleanliness is necessary in the rearing or keeping of small fancy dogs, for without such observance the dog would have a disagreeable odour about it, enough to repel any lady-buyer. It is a not uncommon declaration among dog-sellers that the animals are “as sweet as nuts.” Let it be remembered that I have been describing the class of regular dog-sellers, making, by an open and established trade, a tolerable livelihood.

The spaniels, terriers, &c., the stock of these hawkers, are either bred by them—and they all breed a few or a good many dogs—or they are purchased of dog-dealers (not street-sellers), or of people who having a good fancy breed of “King Charleses,” or “Blenheims,” rear dogs, and sell them by the litter to the hawkers. The hawkers also buy dogs brought to them, “in the way of business,” but they are wary how they buy any animal suspected to be stolen, or they may get into “trouble.” One man, a carver and gilder, I was informed, some ten years back, made a good deal of money by his “black-patched” spaniels. These dogs had a remarkable black patch over their eyes, and so fond was the dog-fancier, or breeder of them, that when he disposed of them to street-sellers or others, he usually gave a portrait of the animals, of his own rude painting, into the bargain. These paintings he also sold, slightly framed, and I have seen them—but not so much lately—offered in the streets, and hung up in poor persons’ rooms. This man lived in York-square, behind the Colosseum, then a not very reputable quarter. It is now Munster-square, and of a reformed character, but the seller of dogs and the donor of their portraits has for some time been lost sight of.

The prices at which fancy-dogs are sold in the streets are about the same for all kinds. They run from 10s. to 5l. 5s., but are very rarely so low as 10s., as “it’s only a very scrubby thing for that.” Two and three guineas are frequent street prices for a spaniel or small terrier. Of the dogs sold, as I have before stated, more than one-half are spaniels. Of the remainder, more than one-half are terriers; and the surplusage, after this reckoning, is composed in about equal numbers of the other dogs I have mentioned. The exportation of dogs is not above a twentieth of what it was before the appointment of the Select Committee, but a French or Belgium dealer sometimes comes to London to buy dogs.

It is not easy to fix upon any per-centage as to the profit of the street dog-sellers. There is the keep and the rearing of the animal to consider; and there is the same uncertainty in the traffic as in all traffics which depend, not upon a demand for use, but on the caprices of fashion, or—to use the more appropriate word, when writing on such a subject—of “fancy.” A hawker may sell three dogs in one day, without any extraordinary effort, or, in the same manner of trading, and frequenting the very same places, may sell only one in three days. In the winter, the dogs are sometimes offered in public houses, but seldom as regards the higher-priced animals.

From the best data I can command, it appears that each hawker sells “three dogs and a half, if you take it that way, splitting a dog like, every week the year through; that is, sir, four or five one week in the summer, when trade’s brisk and days are long, and only two or three the next week, when trade may be flat, and in winter when there isn’t the same chance.” Calculating, then, that seven dogs are sold by each hawker in a fortnight, at an average price of 50s. each, which is not a high average, and supposing that but twenty men are trading in this line the year through, we find that no less a sum than 9100l. is yearly expended in this street-trade. The weekly profit of the hawker is from 25s. to 40s. More than seven-eighths of these dogs are bred in this country, Italian greyhounds included.

A hawker of dogs gave me a statement of his life, but it presented so little of incident or of change, that I need not report it. He had assisted and then succeeded his father in the business; was a pains-taking, temperate, and industrious man, seldom taking even a glass of ale, so that the tenour of his way had been even, and he was prosperous enough.

I will next give an account of the connection of the hawkers of dogs with the “sporting” or “fancy” part of the business; and of the present state of dog “finding,” to show the change since the parliamentary investigation.