“I will say good-bye to you, my dear friend. I have had some ideas seething in my brain since the morning that only wait to soar up to God on the wings of song, but I wished to see you. Good-bye; I must ask forgiveness of the Muse. We shall meet at dinner to-night—but no wine; at any rate, none for me. I am firmly resolved—”

“I give him up!” cried Andrea, flushing red.

“And you restore my sense of conscience,” said Marianna. “I dared not appeal to it! My friend, my friend, it is no fault of ours; he does not want to be cured.”

Six years after this, in January 1837, such artists as were so unlucky as to damage their wind or stringed instruments, generally took them to the Rue Froid-Manteau, to a squalid and horrible house, where, on the fifth floor, dwelt an old Italian named Gambara.

For five years past he had been left to himself, deserted by his wife; he had gone through many misfortunes. An instrument on which he had relied to make his fortune, and which he called a Panharmonicon, had been sold by order of the Court on the public square, Place du Chatelet, together with a cartload of music paper scrawled with notes. The day after the sale, these scores had served in the market to wrap up butter, fish, and fruit.

Thus the three grand operas of which the poor man would boast, but which an old Neapolitan cook, who was now but a patcher up of broken meats, declared to be a heap of nonsense, were scattered throughout Paris on the trucks of costermongers. But at any rate, the landlord had got his rent and the bailiffs their expenses.

According to the Neapolitan cook—who warmed up for the street-walkers of the Rue Froid-Manteau the fragments left from the most sumptuous dinners in Paris—Signora Gambara had gone off to Italy with a Milanese nobleman, and no one knew what had become of her. Worn out with fifteen years of misery, she was very likely ruining the Count by her extravagant luxury, for they were so devotedly adoring, that in all his life, Giardini could recall no instance of such a passion.

Towards the end of that very January, one evening when Giardini was chatting with a girl who had come to buy her supper, about the divine Marianna—so poor, so beautiful, so heroically devoted, and who had, nevertheless, “gone the way of them all,” the cook, his wife, and the street-girl saw coming towards them a woman fearfully thin, with a sunburned, dusty face; a nervous walking skeleton, looking at the numbers, and trying to recognize a house.

Ecco la Marianna!” exclaimed the cook.

Marianna recognized Giardini, the erewhile cook, in the poor fellow she saw, without wondering by what series of disasters he had sunk to keep a miserable shop for secondhand food. She went in and sat down, for she had come from Fontainebleau. She had walked fourteen leagues that day, after begging her bread from Turin to Paris.