Food Adulteration and Its Detection / With photomicrographic plates and a bibliographical appendix

by Jesse P. Battershall

Schäfer’s Wieder die Nahrungsfälscher. Hanover, 1878.

Biederman’s Centralblatt. 1880 to date.

Zeitschrift für Analytische Chemie. 1862 to date.

Wagner’s Jahresberichte. 1880 to date.

American Analyst. New York, 1884 to date.

Vierteljahresschrift der Chemie der Nahrungs- und Genussmittel. Berlin, 1887.

Reports.

Reports of the Select Committee on Adulteration of Food. London, 1855, 1856, 1872, 1874.

Canadian Reports on the Adulteration of Food. Ottawa, 1876 to date.

First and Second Reports of the Municipal Laboratory of Paris.