Cárne ne' tegámi, meate stewed between two dishes, which some call a French pie.
Carnéro, a net-bag to carie meate in. Also a hawking bag.
Carneruólo, any litle Carnéro.
Carnesciále, as Carneuále.
Carnesécchi, a dry, a greedie and hungry fellow, a leane bones.
Carneuále, Shrouetide, shrouing time, when flesh is bidden farewell.
Carneualeggiáre, to shroue or be merry.
Carneualítio, of or belonging to shrouetide or shrouing.
Carneuíua, a plaister of warme guts.
Carníccio, the fleshy side of any fell, hide, or skin, or leather.