The pampa saloons sell but two kinds of drinks that are reasonably pure—rum and beer. The beer is made in the suburb of Buenos Ayres—Quilmes—and Quilmes beer is good. The native rum is consumed in vast quantities by the gauchos, but it is not popular with ranch owners simply because it is cheap. One would as soon expect to find Stock Exchange brokers working the growler after a day's business as to see a pampa ranch owner bring out a bottle of rum.

The liquor glasses of the pampa saloon are peculiar. They are water tumblers in shape and outer dimensions, while the capacity is that of New York whiskey glasses. The amount of glass in one will make it weigh nearly half a pound. A more compact or better shaped missile for a saloon fight would be hard to find.

Gaucho etiquette, as already intimated, is a matter demanding the closest study of the stranger. That the gaucho is hospitable, and in his way generous, need not be said. The stranger who enters a pampa saloon will be asked to drink, without fail. If he wishes to drink he should say so, and when he has swallowed his potion should ask the other fellow to have something. But if he does not wish to drink he need not do so, provided he knows how to refuse. The correct form of refusal is to say:

"Many thanks, sir; many thanks. I have had all that I wish to drink, but will you not give me the pleasure of paying for the drinks for yourself and the gentlemen, your friends?"

To this the gaucho will reply by declining with thanks, and the matter is ended comfortably. It is an offence to decline bluntly to drink, because in the gaucho's mind such a refusal could only come from one who felt himself very much above the company assembled.

There is one kind of a drink, however, which no one should refuse without first, as said in another case, getting the drop with a good gun on the other fellow, and that drink is maté. The drinking of maté among the gauchos, and among all Argentines for that matter, is like the smoking of the calumet among North American Indians. A small gourd is nearly filled with the powdered herb, and then boiling water is poured in to fill the cup. This done, a silver tube with a strainer at the bottom is poked into the decoction, and the drinker sucks the liquid up through the tube. Now, as soon as the tea has been sucked out the tea-maker fills the gourd once more with hot water, and passes it to the next person in the group, and so on. The one gourd and the one tube must serve for all the company. It will try the stomach of the inexperienced traveller to take the tube into his mouth wet from the lips of a drunken gaucho, but he had better do it with thanks and look happy. It is better to put a vile tube in the mouth than to receive a keen knife blade in the belly. And those are the horns of the dilemma often presented to the man who interviews gauchos in their native haunts. And of all things it is the worst insult possible to wipe off a mouth-piece before taking it into the mouth.

Though ignorant of books, the gaucho is a keen observer of nature. He is a thinker, bright, too, if not a deep one. His terms and sayings ought to be gathered into a book for the instruction, as well as the amusement of his fellow-man. He calls the chase of the ostrich the wild mirth of the desert. The panther is "the friend of man," because it has been known to defend men from the attack of the more vicious jaguar, and because it often comes to purr about solitary travellers on the pampas, as a tame cat might do. The rattlesnake, a species not known in Patagonia, however, is the bell snake. The dragon fly is "the son of the southwest gale," because that wind often brings clouds of these insects. There is a huge and fierce spider on the hotter pampas that does not hesitate to attack man—a most repulsive and fearsome being. The gauchos have a weird song in which they tell of an army of these that came to attack a city, and although the men of the town fought bravely, all were routed and overwhelmed by the terrible foe.

They say that horses know an Indian camp by its smell when many leagues down the wind from it, and are stampeded by the odor, because in the old days the Indians were predatory. They say that pampa deer kill a venomous snake by running around it and exhaling an odor from the leg glands that eventually suffocates the reptile. Many people affect not to believe any of this class of gaucho stories. But ever since there were gauchos, they have been drying the stomachs of ostriches, and after powdering the stuff have been taking it for disorders of the stomach, while it is only within late years that pepsin has been on sale among civilized people as a remedy for dyspepsia.

The worst feature, all things considered, of the character of the gaucho is his cruelty to animals. Cattle herding or growing on the range is naturally and inevitably blunting to the finer feelings of the herders. In the States, as in the Argentine, it is made a cruel business by law. The law provides that range cattle must be branded, and branding is infamously cruel. From branding cattle to deliberately torturing them for the pleasure of seeing their sufferings is but a step. I have known an Oxford graduate to skin a fox alive—so great is the degrading influence of cowboy life. But the gaucho does not become degraded in this respect; he is born so. Of the gaucho's religion, a sentence will suffice. He would be insulted were one to tell him he was not a Christian—meaning a Catholic—but he has never heard of the Sermon on the Mount, and is as incapable of appreciating its doctrines as is a Yankee preacher who believes in the foreordained damnation of human souls.

Compared with North American cowboys, we find that there are more rough riders among the gauchos. They do not practise so many fancy tricks, such as riding in quadrilles, but they can hang over the side of a horse to escape a bullet, or still hang on to the horse when dead. They know not the glories of a Stetson hat, with its band of gold braid, but solid silver saddle horns and stirrups and plaitings on saddle flaps are their delight. They have not that provident ambition which turns cowboys into bankers and statesmen, but they have a hearty contempt for a shallow pate, they hate a horse thief and lynch him with fierce glee, and they despise the man who kills with a bullet as one who is a coward and who misses the most ecstatic thrill of delight that comes to a man hunter—the delight of feeling the thrust of the knife that cleaves the victim's heart. They may be savages, but they are not animals. They laugh and sing, dance and flirt, gamble and drink, race and fight, work and endure, and so long as they do not lose their horses—so long, to use their own figurative expression, as they do not lose their feet, they never see a dull day and rarely feel a sorrow worth the mention.