What! you answer; indignant,—“All that good land given up to beasts!” Have you ever looked how much or little of England is in park land? I have here, by me, Hall’s Travelling Atlas of the English Counties; which paints conveniently in red the railroads, and in green the parks (not conscious, probably—the colourist—of his true expression of antagonism by those colours).

The parks lie on the face of each county like a few crumbs on a plate; if you could turn them all at once into corn land, it would literally not give you a mouthful extra of dinner. Your dog, or cat, is more costly to you, in proportion to your private means, than all these kingdoms of beasts would be to the nation.

“Cost what they might, it would be too much”—think you? You will not give those acres of good land to keep beasts?

Perhaps not beasts of God’s making; but how many acres of good land do you suppose, then, you do give up, as it is, to keep beasts He never made,—never meant to be made,—the beasts you make of yourselves?

Do you know how much corn land in the United Kingdom is occupied in supplying you with the means of getting drunk?

Mind, I am no temperance man. You should all have as much beer and alcohol as was good for you if I had my way. But the beer and alcohol which are not good for you,—which are the ruin of so many of you, suppose you could keep the wages you spend in that liquor in the savings bank, and left the land, now tilled to grow it for you, to natural and sober beasts?—Do you think it would be false economy?—Why, you might have a working men’s park for nothing, in every county, bigger than the Queen’s! and your own homes all the more comfortable.

I had no notion myself, till the other day, what the facts were, in this matter. Get, if you can, Professor Kirk’s ‘Social Politics,’ (Hamilton, Adams, and Co.,) and read, for a beginning, his 21st chapter, on land and liquor; and then, as you have leisure, all the book, carefully. Not that he would help me out with my park plan; he writes with the simple idea that the one end of humanity is to eat and drink; and it is interesting to see a Scotch Professor thinking the lakes of his country were made to be ‘Reservoirs,’ and particularly instancing the satisfaction of thirsty Glasgow out of Loch Katrine; so that, henceforward, it will be proper in Scotch economical circles not to speak of the Lady of the Lake, but of the Lady of the Reservoir. Still, assuming that to eat and drink is the end of life, the Professor shows you clearly how much better this end may be accomplished than it is now. And the broad fact which he brings out concerning your drink is this; that about one million five hundred thousand acres of land in the United Kingdom are occupied in producing strong liquor (and I don’t see that he has included in this estimate what is under the wicked weeds of Kent; it is curious what difficulty people always seem to have in putting anything accurately into short statement). The produce of this land, which is more than all the arable for bread in Scotland, after being manufactured into drink, is sold to you at the rates,—the spirits, of twenty-seven shillings and sixpence for two shillings’ worth; and the beer, of two shillings for threepence-halfpenny worth. The sum you spend in these articles, and in tobacco, annually, is ONE HUNDRED AND FIFTY-SIX MILLIONS OF POUNDS; on which the pure profit of the richer classes, (putting the lower alehouse gains aside) is, roughly, a hundred millions. That is the way the rich Christian Englishman provides against the Day of Judgment, expecting to hear his Master say to him, “I was thirsty—and ye gave me drink—Two shillings’ worth for twenty-seven and sixpence.”

Again; for the matter of lodging. Look at the Professor’s page 73. There you find that in the street dedicated in Edinburgh to the memory of the first Bishop of Jerusalem, in No. 23, there are living 220 persons. In the first floor of it live ten families,—forty-nine persons; in the second floor, nine families—fifty-four persons; and so on, up to six floors, the ground-floor being a shop; so that “the whole 220 persons in the building are without one foot of the actual surface of the land on which to exist.”

“In my Father’s house,” says Christ, “are many mansions.” Verily, that appears to be also the case in some of His Scotch Evangelical servants’ houses here. And verecund Mr. McCosh, who will not venture to suggest any better arrangement of the heavens,—has he likewise no suggestion to offer as to the arrangement of No. 23, St. James’s Street?

“Whose fault is it?” do you ask?