| Parts. | Varieties. | Price. |
| 1 | Pan-fired Japan | @ |
| 1 | Moyune Imperial | @ |
| 1 | Choice Assam | @ |
| 6 | Formosa Oolong | @ |
| Average cost | |
No. 5.
| Parts. | Varieties. | Price. |
| 1 | Broken-leaf Assam | @ |
| 2 | Kaisow Congou | @ |
| 10 | Ning-yong Oolong | @ |
| Average cost | |
In this latter combination both the Ning-yong and Kaisow Congou must be clean; that is, as free from dust as possible at the price, and fairly heavy in body. The Assam being added to impart tone, character and flavor to the whole, it should be fresh and strong, and while a little coarseness may be tolerated in it, an earthy-flavored one must be avoided.
INDIA AND CEYLON BLENDS.
The blending of India and Ceylon Teas is chiefly confined to equal parts of each. The lower grades being generally composed of Broken-leaf and Fannings.
No. 1.
| Parts. | Varieties. | Price. |
| 2 | Ceylon Pekoe | @ |
| 8 | Assam Pekoe-Souchong | @ |
| Average cost | |
No. 2.