At the time of our visit, in 1896, Forty Mile Post was distinctly on the decline. Yet it contained probably 500 or 600 inhabitants, not counting the Indians, of whom there were a considerable number. These Indians were called Charley Indians, from their chief Charley. There is a mission near here and the Indians have all been Christianized. It is told that the Tanana Indians, who had no mission, and who came here out of their wild fastnesses only once in a while to trade, did not embrace Christianity, which rather elated Charley's followers, as they considered that they now had decidedly the advantage; and they openly vaunted of it. In this country at certain times of the year, particularly in the fall, great herds of caribou pass, and then one can slaughter as many as he needs for the winter's supply of meat, without much hunting, for the animals select some trail and are not easily scared from it. One fall a herd marched up one of the busiest mining gulches of Birch Creek and the miners stood in their cabin doors and shot them.

So the Indians always watch as eagerly for the caribou, as they do for the salmon in the summer. But this particular fall it happened that the animals stayed away from the Charley Indians' hunting grounds, but passed through those of the Tananas in force. The heathen then came down to the trading post laden with meat, and the chief, who knew a little English, taunted Charley in it.

"Where moose, Charley?" he asked.

"No moose," said Charley.

"Woo!" said the Tanana chief, grinning in triumph. "What's the matter with your Jesus?"

The Indians at Forty Mile Post were mostly encamped in tents or were living in rude huts of timber plastered with mud; while the white men had built houses of logs, unsquared, with the chinks filled with mud and moss and the roof covered with similar material. Prices were high throughout: A lot of land in the middle of the town, say 100 by 150 feet, was worth $7,000 or $8,000; sugar was worth twenty-five cents a pound and ordinary labor ten dollars a day. All provisions were also very expensive, and the supply was often short. Many common articles, usually reckoned among what the foolish call the necessities of life, could not be obtained by us. I say foolish, because one can learn from pioneering and exploring, upon how little life can be supported and health and strength maintained, and how many of the supposed necessities are really luxuries.

The Alaskan Eskimo lives practically on fish alone throughout the year, without salt, without bread,—just fish—and grows fat and oily and of pungent odor. But white men can hardly become so simple in their diet without some danger of dying in the course of the experiment, like the famous cow that was trained to go without eating, but whose untimely death cut short her career in the first bloom of success.

The miners have always been dependent for supplies on steamers from San Francisco or Seattle, which have to make a trip of 4,000 miles or more; and, in the early days, if any accident occurred, there was no other source.

I have heard of a bishop of the Episcopal Church, a missionary in this country, who lived all winter upon moose meat, without salt; and an old miner told me of working all summer on flour alone. When the fall came he shot some caribou, and his description of his sensations on eating his first venison steak were touching. Hardly a winter has passed until very recently when the miners were not put on rations—so many pounds of bacon and so much flour to the man,—to bridge over the time until the steamer should arrive. The winter of 1889-90 is known to the old Yukon pioneer as the "starvation winter," for during the previous summer a succession of accidents prevented the river boat from reaching Forty Mile with provisions. The men were finally starved out and in October they all began attempting to make their way down the Yukon, towards St. Michaels, over a thousand miles away, where food was known to be stored, having been landed at this depot from ocean steamers. Nearly a hundred men left the post in small boats. Some travelled the whole distance to St. Michaels, others stopped and wintered by the way at the various miserable trading posts, or in the winter camps of the Indians themselves, wherever food could be found. It happened that this year the river did not freeze up so early as usual, which favored the flight, though the journey down the lower part of the river was made in running ice.

In connection with the shortness of provisions and supplies in these early years, a story is told of a worthless vagabond who used to hang around Forty Mile Post, and whose hoaxes, invented to make money, put the wooden nutmeg and the oak ham of Connecticut to shame. There was a dearth of candles one year at the post, and in midwinter, when, for a while, the sun hardly rises at all, that was no trifling privation. The weather was cold, as it always is at Forty Mile in the winter time. The trickster had some candle molds in his possession, but no grease; so he put the wicks into the molds, which he filled with water colored white with chalk or condensed milk. The water immediately froze solid, making a very close imitation of a candle. He manufactured a large number and then started around the post to peddle them. All bought eagerly—Indian squaws to sew by, miners, shop-keepers, everybody. One man bought a whole case and shoved them under his bed; when he came to pull them out again to use, he found nothing but the wicks in a pile, the ice having melted and the water having evaporated in the warm room. What punishment was meted out to this unique swindler I do not know, but I could not learn that he was ever severely dealt with.