Wanderings in Patagonia; Or, Life Among the Ostrich-Hunters

by Julius Beerbohm

I append the carte for the benefit of those curious in such matters:

Pot-au-feu (rice, ostrich meat, etc.).

Broiled ostrich wings.

Ostrich steak.

Cold guanaco head.

Roast ostrich gizzard, à l'Indienne.

Ostrich eggs.

Custard (ostrich eggs, sugar, gin).