Country between Moulins and Rouane—Bresle—Account of the
Provinces of the Nivernois and Bourbonnois—Climate—Face
of the Country—Soil—Natural Produce—Agricultural
Produce—Kitchen Garden—French Yeomen—Landlords—Price
of Land—Leases—General Character of the French Provincial
Farmers.

On the following day we left Moulins for Lyons. The distance between the two places exceeds an hundred miles; we distributed, therefore, our journey into three days, making Rouane on the Loire, and Bresle, our intermediate sleeping places.

Between Moulins and Rouane, that is to say, during the whole of our first day's journey, the country is a succession of hills and valleys, of open and inclosed, of fields and of woodland, which render it to the eyes of a northern traveller the most lovely country in the world. In proportion, however, as the country becomes mere fertile, the roads become worse. We had got now into roads comparatively very bad, but still not so bad as in England and America. The beauty of the scenery, however, compensated for this defect of the roads. We met many waggons, the hind wheels of which were higher than those in front. This is one of the few things in which the French farmers exhibit more knowledge than the English. These wheels of the waggons were shod with wood instead of iron. We passed several vineyards, in which the vines were trained by maples, and festooned from tree to tree. They looked fanciful and picturesque. The vines of this country, however, are said to yield better in quantity than in quality. They produce much, but the wine is bad, and not fit for exportation.

In every hedge we passed were medlars, plumbs, cherries, and maples with vines trained to them. This abundance of fruit gives an air of great plenty, and likewise much improves the beauty of the country. The French fruit of almost every kind exceeds the English. An exception must be made with respect to apples, which are better in England than in any country in the world. But the grapes, the plumbs, the pears, the peaches, the nectarines, and the cherries of France, have not their equal all the world over. They are of course cheap in proportion to their abundance. The health of the peasantry may perhaps in good part be imputed to this vegetable abundance. It is a constant maxim with physicians, that those countries are most healthy, where from an ordinary laxative diet, the body is always kept open. Half the diseases in the world originate in obstructions.

Rouane is a considerable town on the Loire; it is very ancient in its origin, and its appearance corresponds with its antiquity. It is chiefly used as an entrepôt for all the merchandize, corn, wine, &c. which is sent down the Loire. It is accordingly a place of infinite bustle, and in despite of the river, is very dirty. He must be more fastidious than belongs to a traveller, who cannot excuse this necessary appendage of trade, and particularly in a town on the Loire, where a walk of ten minutes will carry him from the narrow streets into one of the sweetest countries under Heaven. Even the necessary filth of commerce cannot destroy, or scarcely deface the beauty of the country.

Our inn at Rouane was execrable beyond measure. Without any regard to decency, we were introduced into a sleeping room with three beds, and informed that Monsieur and Madame Younge were to sleep in one, Mademoiselle St. Sillery in another, and myself in the third. It was not without difficulty that I could procure another arrangement. The beds, moreover, were without pillows.

From Rouane to Bresle the country assumes a mountainous form, and the road is bordered with chesnut trees. We had got now into the district of mulberries, and we passed innumerable trees of them. Like other fruit-trees, they grow wild, in the middle of fields, hedge-rows, and by the road side. A stranger travelling in France is led to conclude, that there is no such thing as property in fruit. Every one may certainly gather as much as he chuses for his own immediate use. The peasants of this part of the province are land proprietors; some of them possess twelve or fourteen acres, others an hill, others a garden or a single field. They appeared poor but comfortable. They raise a great quantity of poultry and pigs, and reminded me very forcibly of the Negroes in the West India Islands—a hard-working, happy, and cheerful race. I should not, perhaps, omit to mention, that the houses of the peasants were very different from any that I had yet seen. For the most part, they are square, white, and with flat roofs. They are almost totally without glass in the windows; but the climate is generally so dry and delightful, that glass perhaps would rather be an annoyance. We are apt to attach ideas of comfort or misery according to circumstances peculiarly belonging to ourselves. Tell an English peasant that a Frenchman has neither glass to his windows, nor sheets to his bed, and he will conclude him to be miserable in the extreme. On the other hand, tell a French peasant, that an English rustic never tastes a glass of wine once in seven years, and he will equally pity the Englishman.

Bresle is one of those villages which impress a traveller with a strong idea of the beauty of the country, and of the state of the comfort of its inhabitants. It is broad, clean, and most charmingly situated. On every side of it rises a wall of mountains, covered to their very summits with vines, and interspersed with the cottages of the Vignerons. The river Tardine flows through the valley. This is what is termed a mountain river, being in summer a brook, and in winter a torrent. In the year 1715 it rose so high as to sweep away half the town: the inhabitants were surprised in their beds, and many of them were drowned. The river, when we passed, had no appearance of being capable of this tremendous force: it resembled a little brook, in which a shallow stream of very transparent water rolled over a bed of gravel. "How happy might an hermit be," said Mademoiselle St. Sillery, "in a cottage on the side of one of those hills! There is a wood for him to walk in, and a brook to encourage him, by its soft murmurs, to sleep." I agreed in the observation which exactly characterizes the scenery.

Our inn at this town was in the midst of a garden, covered with fruits and flowers. Our beds reminded me of England, except that again there were no pillows, and absolutely nothing in the chamber but a bed. Every thing, however, was delightfully clean; and as I lay in my bed, I was serenaded by a nightingale.

The road between Moulins and Lyons is certainly the most picturesque part of France; every league presented me with something to admire, and to note. My observations were accordingly so numerous, that I have deemed it necessary to arrange them in some form, and to present them in a kind of connected picture. Mr. Younge had the kindness to answer all my questions as far as his own knowledge went; and where he was at a loss himself, seized the first opportunity of inquiry from others. In France, this is more practicable than it would be in any other country. The French of all classes, as I have repeatedly had occasion to observe, are unwearied in their acts of kindness; they offer their minor services with sincerity, and you cannot oblige them more than by accepting them, nor disappoint them more than by declining them. They have nothing of the surliness of the Englishman. It would be considered as the most savage brutality to hesitate in, and more particularly to refuse with rudeness, any possible satisfaction to a stranger. To be a stranger is to be a visitor, and to be a visitor is to have a claim to the most extreme hospitality and attention. I can never enough praise the French people for their indiscriminate, their natural, their totally uninterested and spontaneous benevolence.