One strong tool-bag with separate labelled pockets for different tools; each pocket with flap to fasten securely with dress snaps. In this tool-bag put assorted nails, mostly big, strong ones, screws, awl, well-sealed bottle of strong glue, ball of stout twine, a few rawhide thongs, three or four yards of soft strong rope, a pair of scissors, two spools of wire, and several yards of cheesecloth.
One rope—long for mountain-climbing.
Check List of Kitchen Utensils
Two dish-pans, one for piping-hot sudsy water for washing dishes, the other for scalding-hot rinsing water. The last pan can also be used for mixing and bread-making. Select pans strong and of light weight—canvas, aluminum, or tin—and be sure they nest or fold.
Two water-pails, fitted one within the other, both light weight
One coffee-pot, size to fit in pails, must not be too high. Cocoa can be made in the coffee-pot.
One frying-pan, for corn-dodgers, flapjacks, fried mush, eggs, etc.
One folding camp-oven, for hot biscuits, bread puddings, and many other good things relished by hungry campers.
One wash-basin, to be kept strictly for washing hands, when cooking.
One large spoon, for stirring and general use.