2 tablespoons lemon juice
¾ cup sweet milk
½ teaspoon vanilla
1 teaspoon cinnamon
½ teaspoon cloves
¼ teaspoon nutmeg
¼ teaspoon Arm & Hammer or Cow Brand Baking Soda
1 tablespoon molasses
1. Sift, then measure the flour. Sift three times with the 1 teaspoon baking soda and salt.
2. Cream the butter until light and lemon colored. Add sugar gradually, beating after each addition.