One-half cup of cocoa,
One tablespoon of cinnamon,
One teaspoon of cloves,
One teaspoon of allspice,
Two eggs,
Two cups of finely-chopped peanuts.
Beat to mix thoroughly and then grease and flour a baking pan and turn in the batter. Place the raisins one at a time on the top of the batter and gently press them into the dough. Bake for fifty minutes in a slow oven. Cool and then ice and decorate with Hallowe'en figures and then cut into blocks.
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