The Century Cook Book

by Mary Ronald

[Fruits.]

• General remarks, [529].
• Apples, [530].
• Oranges, [530].
• Grape fruit, [530].
• Peaches, [530].
• Strawberries, [530].
• Berries, [531].
• Currants, [531].
• Bananas, sliced, sautéd, fried, [531].
• Stewed figs, [531].
• Salpicon of fruits, [532].
• Melons, [532].
• Frozen fruits, [532].
• Quinces, baked, [532].
• Nuts, [532].
• Salted almonds, [533].
• “ “ No. 2, [533].
• “ English walnuts and filberts, [533].
• Salpicon of fruit punch, [533].
• Punch of white California canned cherries, [534].
• Jellied fruit, [534].
• Fruit juices, [534].

[CHAPTER XXV.]

[Compotes—Preserving and Canning—Pickles.]

• Compotes, [535].
• Compote of apples, [535].
• “ “ pears, [536].
• “ “ oranges, [536].
• “ “ peaches and apricots, [536].
• Preserving and canning, [536].
• Preserved peaches, [537].
• “ pears, [538].
• “ plums, [538].
• “ grapes, [539].
• “ strawberries No. 1, [539].
• “ strawberries No. 2, [540].
• “ raspberries, [540].
• “ citron, [540].
• Canning, [540].
• Jams or marmalades, [541].
• Quince marmalade, [542].
• Orange “ [542].
• Apple “ [543].
• Brandy peaches, [543].
• Jellies, [543].
• Currant or berries, [543].
• Apple jelly, [544].
• Crab-apple jelly, [544].
• Quince jelly, [544].
• Spiced grapes, [544].
• Plum sauce for meats, [544].

[Pickles.]

• Sweet pickled peaches and plums, [545].
• Pickled walnuts, [545].
• “ cucumbers or gherkins, [545].
• Green tomato pickles, [546].
• Chow-chow, [546].
• Nasturtium pickle, [547].

[CHAPTER XXVI.]

[Beverages.]

• Filtered water, [548].
• To freeze carafes, [548].
• Tea, [549].
• The tea bag, [550].
• “ “ ball, [550].
• Russian tea, [550].
• Tea punch, [550].
• Iced tea, [550].
• Coffee, [551].
• Care of coffee beans, [551].
• Coffee mixtures and brands, [551].
• To make coffee, [551].
• Drip coffee, [552].
• Boiled “ [553].
• Iced café au lait, [553].
• Chocolate, [553].
• Cocoa, [554].
• Lemonade, [554].
• Orangeade, [554].
• Cobblers, [554].
• Claret cup No. 1, [555].
• “ “ “ 2, [555].
• Champagne cup No. 1, [555].
• “ “ “ 2, [555].
• Moselle cup, [555].
• Sauterne cup, [556].
• Cider cup, [556].
• The Thorp cocktail, [556].
• Egg-nog, [557].
• Milk shake, [557].
• “ punch, [557].
• Fruit syrups, [557].
• Grape juice, [557].
• Raspberry vinegar, [558].
• Koumiss, [558].
• Wines, [560].