What magic had been at work during the night? The world outside is teeming with verdant vegetation. Fruit-laden trees, rose-burdened bushes, green grass, and flowers everywhere. I quickly roll out of my berth and dress, or rather I nearly roll out of my berth while quickly dressing, for one inconvenience of this way of living is, you’ve got to dress and then get out of bed, watching yourself very closely that you don’t involuntarily get out before you’re ready, for when, with one leg in your pants and about to put the other one in, your car hits a curve, look out.

The first person I meet as I enter the smoker is the conductor who is running the train. “Good morning, captain; where are we?” I ask. “We are entering Port Costa, 25 miles from Oakland,” he answers. “Have you time to give me the number of your engine and the names of your crew?” I inquire, with every-ready notebook in hand, as he was about turning away, for the train is stopping at the station. “We left Mendota this morning at two o’clock with engine No. 1408, Engineer Edwards, Fireman Duran, Brakemen Owen and Todd,



and my name is Schu,” he hurriedly said as he left the car and enters the telegraph office. In a short time Conductor Schu comes out of the office with train orders and our train is soon on its way again.

At 10.30 A. M. Eastern (7.30 Pacific) we reach Oakland (Sixteenth Street), where we lay for an hour and a half. It is a tedious wait. We cannot leave the train, for we do not know at what minute it might conclude to go, and none of us want to get left. We stroll around, first on one side of the train and then on the other, keeping one eye on it for fear it will get away from us and careful not to get too far out of its reach. We can see that Oakland is a large and beautiful city, and learn that it has a population of 60,000 inhabitants; a place where flowers bloom on the lawns, fruits mature in the orchards, vegetables grow in the gardens, and grains are harvested in the fields each and every month in the year. It has mountain scenery back of it and an ocean view in front of it; another blooming paradise where desolating storms are unknown and frosts and snows are never seen.

Finding our train about to move we all get aboard and in a few minutes are landed at Oakland Pier, where we wait half an hour for a boat to convey us eight miles across the bay to San Francisco. We employ the time in looking about the large, commodious waiting room that overlooks the harbor. We can’t help noticing that this apartment contains something that is never seen in a station waiting room on the Pennsylvania Railroad system. A profusion of advertisements of all kinds literally cover the walls, and occupying a space in the centre of the floor is a large glass case containing a pyramid of bottles filled with liquors of various kinds and brands, advertising the goods of a whiskey firm down on Front Street. It is needless to say that there is a railing around the exhibit and the door of the case is locked. One of the ticket collectors, an active old gentleman, quick in his movements as a boy, informs us that he has been in his present position for nineteen years; and although seventy years old, the climate is so healthy he feels that he is growing younger every day.

It is announced that the boat is now ready, and we “walk the plank” leading to the deck of the “Oakland,” which is soon plowing a furrow in the waters of the bay as she heads for the “Queen City” of the Pacific. It is not such a boat ride as one can term “lovely”; it is not even agreeable. A chilly gale sweeps the deck that almost lifts you off your feet. “Golly, it’s worse than a trip from Camden to Philadelphia in December,” exclaims Brother Goff, as he turns up the collar of his coat. “Or one from Jersey City to New York in February,” adds Brother McKernan, seeking refuge behind a post. The most of us retire to the more comfortable quarters of the cabin, where we find enjoyment in viewing from the windows the immense bay and harbor, where are anchored hundreds of vessels of all kinds and sizes. As the “Oakland” pokes her nose against the San Francisco dock I look at my watch; it is 9.55 A. M., Pacific time. We have just been twenty minutes coming across. A speed of a mile in two and a half minutes is a pretty lively gait for a ferryboat, but we are told the “Oakland” does it every trip. Under the escort of Brother Perkins, we are loaded into cable cars and start on our way to Sutro Garden and Golden Gate Park.