The stem is cylindrical, even, and expanded below into quite a large oval bulb, the stem just above the bulb being margined by a close-fitting roll of the volva, and the upper edge of this presenting the appearance of having been sewed at the top like the rolled edge of a garment or buskin. The surface of the stem is minutely floccose, scaly or strongly so, and decidedly hollow even from a very young stage or sometimes when young with loose threads in the cavity.
A. cothurnata resembles in many points A. frostiana and it will afford the collector a very interesting study to note the points of difference. I found the two species growing on Cemetery Hill. Figure 26 is from plants collected in Michigan and photographed by Dr. Fisher. Found in September and October.
Amanita rubescens. Fr.
The Reddish Amanita. Edible.
Figure 27.—Amanita rubescens. One-third natural size, caps a dingy reddish-brown, stains reddish when bruised.
Rubescens is from rubesco, to become red. It is so called because of the dingy reddish color of the entire plant, and also because when the plant is handled or bruised it quickly changes to a reddish color. It is often a large bulky plant and rather uninviting.
The pileus is four to six inches broad, dingy reddish, often becoming pale flesh color, fleshy, oval to convex, then expanded; sprinkled with small pale warts, unequal, mealy, scattered, white, easily separating; margin even, faintly striate, especially in wet weather; flesh soft, white, becoming red when broken.
The gills are white or whitish, free from the stem but reaching it and forming at times decurrent lines upon it, thin, crowded.