May 14.—Last night I had only three hours' sleep, and all on account of that orchard. After an unexpected and wholly unseasonable snowstorm, the weather turned cold, and the signs all pointed to a sharp frost. An hour after sunset the thermometer registered thirty-four degrees above zero—just two degrees above the freezing point. I began to worry at once. I have seldom been more interested in anything than I am in that orchard, and it is not entirely because I am hoping for a profitable crop. This is the first time I have ever had a chance to follow closely the art of fruit-producing, and I am profoundly interested in the work because of the light it throws on man's partnership with nature. Mr. Clement has undertaken his share of the task in such a hearty fashion that I do not want to have anything interrupt us until the demonstration has been completed. So, as I said, when frost threatened I began to worry. It seemed as if the whole experiment might be defeated by a slight change in temperature. Every few minutes I went and consulted the thermometer, and it was slowly but surely edging closer to the danger-point. Not knowing what to do, I decided that I must do something. It was impossible to get after the experts at that hour of the night, and I was perfectly willing to do anything, however foolish, to save the buds so that our work of apple-producing might go on. Racking my memory for something that would give me guidance, I remembered having read somewhere that the vine-growers in France, when threatened by frost, build fires in their vineyards. On mentioning this, some one remembered that one hard summer, in pioneer days, one of our neighbours saved his corn from a June frost by lighting all the brush heaps and stumps in his fields, and that year he was the only man in the district who had corn. Some one else remembered having heard that out West they sometimes save part of their crop by making smudges that will lay a blanket of smoke over the fields. Of course, I hadn't seen anything in the bulletins or farm papers about that sort of thing, but I didn't hesitate. I was perfectly willing to do a dozen fool things, if one of them would by any chance protect the buds from frost. It didn't matter to me if I lit a torch that would cause laughter from Niagara to Lambton. I am getting used to being laughed at, and, as a very prominent Canadian educationist wrote when a fellow professor lost his pet dog,
"Vot did I told him? I dunno!
I neffer said a vort!
For ven von's leetle dog vos dead,
A leetle more don't hurt."
A little more laughing wouldn't hurt me any, so I hunted up a bundle of rags and the coal-oil can and started for the orchard. Up to that time I had been rather ashamed of the fact that, owing to the rush of work, we hadn't been able to clear away the brush that had been pruned from the trees, but last night I was glad it was still there. It was in neat piles, anyway, and that made it handier to get at. As there was not a breath of air stirring, I selected a spot in the middle of the orchard, where I would not be in danger of scorching any of the trees, started my fire of rags and oil, and began to pile the green brush on it. In a few minutes I had a bonfire that would have been big enough to celebrate a victory of the people over the Big Interests. The night was so still that the flame and smoke went straight up into the air. But there was not enough smoke. Going to the stable, I got a forkful of wet straw and carried it to my bonfire. After throwing it on the fire, I had an excellent illustration of what Milton meant by the phrase:
"Cast forth
Redounding smoke and ruddy flame."
In a few minutes there was a most satisfying blanket of smoke hanging over the trees and rolling through their branches. Of course, I knew that there was no frost as yet, but I had demonstrated to my own satisfaction that if it did come I could make all the smoke that was necessary. By this time it was almost twelve o'clock, so I set the alarm for three a.m., and turned in with an easy conscience. It is always just before sunrise that a frost strikes hardest, and I would get up and be ready for it. At three o'clock the alarm went off with a wholly unnecessary jangle, and after I had explained to the aroused and protesting family what the rumpus was all about, I took a peep at the thermometer. The mercury stood exactly at the freezing point. In a few minutes I had four bonfires, half smothered with wet straw, throwing up clouds of smoke. By the time the dawn began to appear in the east, the thermometer had shaded below the freezing point, and water in a pan by the door was slightly coated with ice. This made me redouble my efforts, and I certainly did get up a glorious fog. If those buds could be saved, I was going to save them. I kept up the good work until six o'clock, when the sun's heat began to be felt. Then I had breakfast and waited for Mr. Clement, like a little curly-headed boy who had done all his homework. I forgot to mention that to-day was the day decided on for the second spraying of the trees.
When Mr. Clement finally came, I couldn't wait to get his horses unhitched until I had told him what I had done, and what do you think? He just roared and laughed! Now I don't think that's fair. Scientific farmers have no business laughing at the rest of us. It is their business to do fussy things and let us laugh at them. Still, he wasn't so very bad about it. He soon let me see that what amused him was my enthusiasm about the work. He assured me that the situation might have been one where what I had done would have been exactly the right thing. At this stage, however, there is little danger of the blossoms being destroyed by frost. It is usually a frost that comes after the fruit is set that causes trouble, and, if two weeks from now there should be a cold snap, I should be doing exactly the right thing in making a blanket of smoke for the trees. It was very kind of him to spare my feelings in this way, but still I wish he hadn't been quite so much amused, and that his eyes didn't twinkle every time the matter was referred to during the day. Although I am getting pretty thoroughly seasoned, I still have feelings.
I don't care even if my bonfires were not needed, and if I did lose a few hours' sleep. I have done a whole lot of more foolish things than that, and got away with them by simply looking solemn. Moreover, I have more than once lost a night's sleep, and it wasn't always by sitting up with a sick friend, either. Any time during the early summer, if you waken up before daylight and see a big light in the sky down in this direction, you needn't imagine that somebody's buildings are being burned. It will probably be me having bonfires in my orchard. Mr. Clement admitted that it would be all right, and I don't care a bit if he did grin a little at the time. We are going to make a success of that orchard if it is humanly possible, and I had my reward for last night's exploit in another way. I had a chance to hear the wonderful concert of the birds that greets the dawn, long before even the most industrious of us humans is stirring. But I am not going to say much about that just now. I am too much hurried to deal with anything so poetic. It will serve as a subject for a special article later on.
May 16.—Last week I made up my mind to write an article founded on experience, but I found that The Farmer's Advocate has to some extent anticipated me. It has an editorial dealing with the subject I had in view, but, instead of giving up my article, I shall quote what The Advocate says, and then proceed with my own thoughts on the same point:
"One of the greatest mistakes a farmer can make is yielding to that insidious tendency to dull his mental energy by sheer physical exhaustion. There are so many things to do about a farm, and so few hands to do them, that, unless one is careful, he finds himself working on into the night, when he should be resting, if not sleeping. Morning comes apace, finding his senses heavy; but necessity, that stern prompter, opens his eyelids and drives him through another round of duty. Day after day this continues, till unconsciously he slips into a routine, and, despite natural inclinations and resolutions to the contrary, gradually settles into ruts. He loses his mental grasp and outlook, becomes the slave of his own work, drags through it as best he may, with dulled perception, flagging enterprise, and dull-grey outlook, where nothing matters much but grimly holding on. The future holds nothing of promise, and only the old ways are safe."
Farm papers are usually so unrelentingly practical that it is good to find one sounding so healthy a note of warning.