Physiological economy in nutrition, with special reference to the minimal proteid requirement of the healthy man / an experimental study

by R. H. Chittenden

Supper.—Pie 107 grams, chocolate 1 cup, biscuit 200 grams, butter 30 grams, stewed prunes 160 grams.

Soldiers exercising in the gymnasium.

Monday, November 9, 1903.

Breakfast.—Wheat griddle cakes 200 grams, syrup 40 grams, coffee 1 cup.

Dinner.—Corned beef 125 grams, cabbage 200 grams, potatoes 175 grams, bread 75 grams, coffee 1 cup.

Supper.—Rice pudding 150 grams, stewed peaches 100 grams, crackers 50 grams, butter 25 grams, coffee 1 cup.

Tuesday, November 10, 1903.

Breakfast.—Toasted bread 200 grams, butter 40 grams, boiled egg 50 grams, coffee 1 cup.