Breakfast.—Fried rice 100 grams, syrup 50 grams, coffee 1 cup.
Dinner.—Clam chowder with onions, tomatoes, and potatoes 350 grams, bread 75 grams, coffee 1 cup.
Supper.—Biscuit 275 grams, butter 50 grams, coffee 1 cup, jam 125 grams, sardines 75 grams.
Saturday, December 5, 1903.
Breakfast.—Boiled oatmeal 175 grams, milk 125 grams, sugar 30 grams, coffee 1 cup.
Dinner.—Boiled macaroni 200 grams, stewed tomatoes 250 grams, bread 50 grams, pie 117 grams, coffee 1 cup.
Supper.—Potato chips 100 grams, fried bacon 30 grams, corn-starch custard 125 grams, bread 40 grams, tea 1 cup.
Sunday, December 6, 1903.
Breakfast.—Banana 125 grams, toasted bread 150 grams, butter 50 grams, coffee 1 cup.
Dinner.—Sausage 50 grams, French fried potatoes 200 grams, pickles 30 grams, apple-rice pudding 200 grams, coffee 1 cup.