Breakfast.—Apple 200 grams, boiled rice 150 grams, milk 125 grams, sugar 30 grams, butter 10 grams, baked potato 100 grams, coffee 1 cup.
Dinner.—Baked potato 150 grams, dried beef 50 grams, stewed with milk 20 grams, bread 75 grams, butter 20 grams, pickles 20 grams, coffee 1 cup.
Supper.—Apple fritters 200 grams, stewed prunes 125 grams, bread 50 grams, butter 15 grams, tea 1 cup.
Sunday, January 10, 1904.
Breakfast.—Fried rice 100 grams, syrup 50 grams, coffee 1 cup, apple 250 grams.
Dinner.—Tomato soup with potatoes and onions boiled together 325 grams, bread 75 grams, bread pudding 150 grams, coffee 1 cup.
Supper.—Toasted bread 100 grams, butter 20 grams, sardine 25 grams, stewed prunes 150 grams, tea 1 cup.
Monday, January 11, 1904.
Breakfast.—Boiled Indian-meal 150 grams, milk 125 grams, sugar 30 grams, bread 35 grams, butter 10 grams, coffee 1 cup.