Breakfast.—Orange, boiled Indian-meal, cream, sugar, baked potato, rolls, butter, coffee.
Lunch.—Barley broth, corn fritters, mashed potato, two slices bacon, bread, butter, stewed tomatoes, strawberries, cream, coffee.
Dinner.—Bean purée, scrambled egg, rice croquettes, French fried potato, lettuce-orange salad, stewed prunes, bread, butter, farina pudding, coffee.
Sunday, June 12, 1904.
Breakfast.—Banana, boiled oatmeal, sugar, cream, baked potato, rolls, butter, coffee.
Lunch.—Boiled macaroni, string beans, mashed potato, farina croquettes, water ice, cake, coffee.
Dinner.—Cream of celery soup, stewed chicken, French fried potato, lettuce salad, bread, butter, strawberry short-cake, cream, coffee.
Monday, June 13, 1904.
Breakfast.—Orange, breakfast flakes, sugar, cream, baked potato, rolls, butter, coffee.
Lunch.—Vegetable soup, one egg on toast, fried potatoes, apple sauce, rice croquettes, bread, butter, cottage pudding, tea.