Giving to some very healthy worms a meal of leaves covered with the dry dust of a silkworm nursery, infected the year before by pébrine and flacherie, Pasteur reproduced flacherie, and not pébrine. Still more readily did he produce the first of these maladies, when he gave, as food, leaves polluted by the contents of the intestinal canal of worms which had died of the disease. As in the case of pébrine, the excreta of the worms attacked by flacherie, defiling the leaves, carry the mischief to the healthy worms, or add to the dangerous fermentation in the intestines of those which are already in part attacked.

To preserve silkworms from accidental flacherie, hygienic precautions are sufficient. As regards hereditary flacherie, or, to speak more correctly, that which develops itself easily on any diminution of vigour in the eggs and in the embryo, Pasteur again found a remedy by having recourse to the microscope. By means of the microscope it is possible to obtain information as to the health of the worms, the chrysalides, and the moths destined to produce the eggs. Every attention should be directed to the complete exclusion of ferments from the intestinal canal of the worms, and from the stomach-pouch of the chrysalides—a little pouch to which the intestinal canal of the worm is reduced, with its contents more or less transformed. But if there is not time to make this examination for parasitic ferments with the microscope, a simple inspection of the worms in their last stage will suffice. Pasteur laid great stress upon the observation of the worms when they climbed on to the heather.

'If I were a cultivator of silkworms,' he wrote in his beautiful work on the diseases of silkworms, 'I would never hatch an egg produced from worms that I had not observed many times during the last days of their life, so as to make sure of their vigour at the moment when they spin their silk. If you use eggs produced by moths the worms of which have mounted the heather with agility, have shown no signs of flacherie between the fourth moulting and mounting time, and do not contain the least corpuscle of pébrine, then you will succeed in all your cultivations.'

III.

We have now arrived at the end of this long investigation. All the obscurity which enveloped the origin of the diseases of silkworms had now been dispelled. Pasteur had arrived at such accurate knowledge both of the causes of the evil and their different manifestations, that he was able to produce at will either pébrine or flacherie. He could so regulate the intensity of the disease as to cause it to appear on a given day, almost at a given hour. He had now to carry into practice the results of his laboratory labours.

Since the beginning of the plague, and after some doubts which were soon dispelled, it was clearly seen that all the mischief was to be attributed to the bad condition of the eggs. The remedy of distant explorations for procuring non-infected eggs was both insufficient and precarious. It simply amounted to going very far to seek, and paying very dear, for seed which could not be relied on with certainty. The prosperity of the silkworm culture could only be secured by measures capable of restoring to the native eggs their pristine qualities.

The results obtained by Pasteur were sufficient to solve this problem. The struggle against flacherie was easy, but there remained the struggle against pébrine. To triumph over this disease, which was so threatening, Pasteur devised a series of observations as simple as they were ingenious.

Here is a crop which has perfectly succeeded. The moultings, and the climbing upon the heather, are all that could be desired. The cocoons are finished, and the appearance of the moths alone is waited for. They arrive, and they pair. Then begins the work of the cultivator, who is careful about the production of his eggs. He separates the couples at the end of the day; laying each female moth by itself on a little linen cloth suspended horizontally. The females lay their eggs. After the laying, he takes each female in turn and secures her by a pin passed through the wings to a folded corner of the little cloth, where are grouped some hundreds of eggs which she has laid. The male moth also might be pinned in another corner of the cloth, but the examination of the male is useless, as it has been found that he does not communicate the pébrine. The female moth, after having been desiccated by free contact with the air, is examined at leisure, it may be even in the autumn or winter. Nothing is easier than to ascertain whether there are any corpuscles in its dead body. The moth is crushed in a mortar and mixed with a little water, and then a drop of the mixture is examined by the microscope. If corpuscles be found, the bit of cloth corresponding to the examined moth is known, and it is burnt with all the eggs it contains.

This method of procuring pure eggs is, in fact, only the rational development of the first inductions which Pasteur had submitted to the Agricultural Committee of Alais in June 1865. At that time he hardly ventured to hope that he should be able to find the means of preparing more than very small quantities of healthy eggs for his experiments; but events were so ordered that the starting-point, which seemed to be purely scientific, unfolded a method susceptible of a widespread practical application. This process of procuring sound eggs is now universally adopted. In the Basses-Alpes, in Ardèche, in Gard, in the Drôme, and in other countries, may be met with everywhere, at the time of the cultivation, workshops where hundreds of women and young girls are occupied, with a remarkable division of labour and under the strictest supervision of skilful overseers, in pounding the moths, in examining them microscopically, and in sorting and classifying the little cloths upon which the eggs are deposited.