A Danish variety, for kitchen use. It is round, with prominent ribs on the sides, and of a red color.—[H. S. C.] n. 370.

620. KEDDLESTON PIPPIN.

A Derbyshire table apple, of middle size, straw-color, slightly russeted, of a globular shape, rather pointed towards the eye, it is a highly flavored juicy fruit, and has the peculiar property of keeping in perfection from October till January. The tree grows well and bears freely.—[Ron. Pyr. Mal.] 26, pl. xiii. f. 7.

621. KENTISH CODLIN.

A large kitchen apple, of first-rate quality, it is of a conical shape, greenish-yellow color, and is ripe during August and September.—[H. S. C.] n. 157.

622. KERNEL PEARMAIN.

This is a small handsome apple, red towards the sun, and of a yellowish-green, mixed with red on the other side. It is of a good flavor, and keeps till the middle of May.—[Fors. Treat.] 109.

623. KENRICK’S AUTUMN.