(ii) Chanterelles and relatives
Cantharellus cibarius Fries Chanterelle
Cap: 30-100 mm. Stem: width 15-25 mm; length 30-70 mm.
Description:
Cap: convex then flattened, irregularly wavy, more or less top-shaped, depressed and smooth or slightly roughened at centre, egg-yellow or lemon-chrome with flush of orange and with the margin incurved at first.
Stem: short, stout, tapered downwards, fleshy and similarly coloured to the cap.
Gills: replaced by irregularly branched yellow folds which may form a network near the margin and at the apex of the stem over which the folds run down irregularly (decurrent).
Flesh: with pleasant, fruity smell, yellow but paler on drying.