Peel a very ripe pineapple, cut into small pieces and put through fruit press or potato ricer to extract all juice. Strain and serve with cracked ice.
Albuminized Orange
1 egg white
juice of 1 orange
sugar
Add orange juice sweetened to taste to egg white and beat well. Chill on ice and serve cold.
Beef Tea
1 pound lean beef
1 cup cold water
Cut beef up into small pieces or put through meat chopper. Put into fruit jar; add water and allow to stand 15 to 20 minutes to draw out the juice. Place on trivet or rack in pan of cold water; heat very slowly for about 2 hours. The water must not boil. Season, strain, cool and remove fat. Beef tea may be served hot or cold.
Scraped Beef
Scrape meat with sharp knife from lean beef cut from round until nothing but connective tissue is left. Form into small balls and broil slowly for about 2 minutes. Season and serve. For sandwiches do not cook but spread between thin slices of bread and season.