LARGE WHITE ULSTER
Scale of Points
| Head.—Moderately long, wide between the ears | 5 |
| Ears.—Long, thin, and inclined well over the face | 6 |
| Jowl.—Light | 5 |
| Neck.—Fairly long and muscular | 2 |
| Chest.—Wide and deep | 3 |
| Shoulders.—Not coarse, oblique, narrow plate | 8 |
| Legs.—Short, straight, and well set, level with the outside of the body, with flat bone, not coarse | 5 |
| Pasterns.—Straight | 5 |
| Back.—Long and level (rising a little to centre of back not objected to) | 12 |
| Sides.—Very deep | 10 |
| Ribs.—Well sprung | 5 |
| Loin.—Broad | 3 |
| Quarters.—Long, wide, and not drooping | 8 |
| Hams.—Large and well filled to hocks | 12 |
| Belly and Flank.—Thick and well filled | 5 |
| Tail.—Well set and not coarse | 1 |
| Skin.—Fine and soft | 10 |
| Coat.—Small quantity of fine silky hair | 10 |
| Total | 100 |
- Objections.—Head—narrow forehead. Ears—thick, coarse, or pricked. Coat—coarse or curly; bristly mane.
- Disqualification.—Colour—any other than white.
LINCOLNSHIRE CURLY-COATED PIG
Scale of Points
| Colour.—White | |
| Face and Neck.—Medium length and wide between the eyes and ears | 5 |
| Ears.—Medium length, and not too much over face | 10 |
| Jowl.—Heavy | 3 |
| Chest.—Wide and deep | 3 |
| Shoulders.—Wide | 15 |
| Back.—Long and level | 10 |
| Sides.—Very deep, and ribs well sprung | 10 |
| Loin.—Broad | 5 |
| Quarters.—Long, wide, and not drooping | 5 |
| Hams.—Large and well filled to hocks | 15 |
| Tail.—Set high and thick | 3 |
| Legs.—Short and straight | 5 |
| Belly and Flank.—Thick and well filled | 3 |
| Coat.—Fair quantity of curly or wavy hair | 8 |
| 100 |
- Objections.—Head—narrow forehead. Ears—Thin.
- Disqualifications.—Ears—pricked. Nose—dished or long. Coat—coarse, straight, or bristly. Colour of hair—any other than white.
THE GLOUCESTERSHIRE OLD SPOTS
- Head.—Medium length and wide between the ears, nose wide and medium length, slightly dished.
- Ears.—Rather long and drooping.
- Jowl.—Medium size.
- Neck.—Fairly long and muscular.
- Chest.—Wide and deep.
- Shoulders.—Well developed but not projecting and in line with ribs, must not show any coarseness.
- Back.—Long and level.
- Ribs.—Deep, well sprung.
- Loin.—Very broad.
- Sides.—Very deep and presenting straight bottom line.
- Belly and Flank.—Full and thick.
- Quarters.—Long, wide, and not drooping.
- Tail.—Set high, of moderate size, yet fairly strong and long and carrying brush.
- Hams.—Large, not too flat, and well filled to the hocks.
- Legs.—Short, straight and strong.
- Skin and Coat.—Skin light or dark, must not show coloured splotches otherwise than beneath the spots of the coat. The latter should be full and fairly thick, hair long and silky but not curly, with an absence of mane bristles. Colour: white spots on black ground, or black spots on white ground. Such spots to be of medium size.
- Teats.—Minimum number of teats to be considered.
- Objections.—Head—narrow, face and nose both dished. Ears—thick, floppy, coarse, or elevated. Coat—Coarse or curly with rose; bristly mane, or decidedly sandy colour; skewbald or saddleback markings.