The complete servant / Being a practical guide to the peculiar duties and business of all descriptions of servants, from the housekeeper to the servant of all-work, and from the land steward to the foot-boy. With useful receipts and tables

by servant Samuel Adams; Sarah Adams

Take of cold soft water, 6 gallons,
grapes, of any colour, 30 pounds.

Ferment.

Mix treacle, 10 pounds,
beet-root, sliced, 1½ pounds,
red tartar, in powder, 2 ounces.
Add rosemary leaves, 2 handsful,
brandy, ½ a gallon.

This will make 9 gallons.

218. Another.

Take of cold soft water, 8 gallons,
grapes, of any sort, 100 pounds.

Ferment.

Mix raw sugar, 20 pounds,
beet-root, sliced, 4 pounds,
barberry-leaves, 4 handsful,
red tartar, in powder, 6 ounces.

Add coriander seed, bruised, 2 ounces,
brandy, 6 quarts.

This will make 18 gallons.