c. 1754.—"Our E. I. Company had here (Bombay) one ship of 40 guns, one of 20, one Grab of 18 guns, and several other vessels."—Ives, 43. Ives explains "Ketches, which they call grabs." This shows the meaning already changed, as no galley could carry 18 guns.
c. 1760.—"When the Derby, Captain Ansell, was so scandalously taken by a few of Angria's grabs."—Grose, i. 81.
1763.—"The grabs have rarely more than two masts, though some have three; those of three are about 300 tons burthen; but the others are not more than 150: they are built to draw very little water, being very broad in proportion to their length, narrowing, however, from the middle to the end, where instead of bows they have a prow, projecting like that of a Mediterranean galley."—Orme (reprint), i. 408-9.
1810.—"Here a fine English East Indiaman, there a grab, or a dow from Arabia."—Maria Graham, 142.
" "This Glab (sic) belongs to an Arab merchant of Muscat. The Nakhodah, an Abyssinian slave."—Elphinstone, in Life, i. 232.
[1820.—"We had scarce set sail when there came in a ghorab (a kind of boat) the Cotwal of Surat ..."—Trans. Lit. Soc. Bo. ii. 5.]
1872.—"Moored in its centre you saw some 20 or 30 ghurábs (grabs) from Maskat, Baghlahs from the Persian Gulf, Kotiyahs from Kach'h, and Pattimars or Batelas from the Konkan and Bombay."—Burton, Sind Revisited, i. 83.
GRAM, s. This word is properly the Portuguese grão, i.e. 'grain,' but it has been specially appropriated to that kind of vetch (Cicer arietinum, L.) which is the most general grain- (rather pulse-) food of horses all over India, called in H. chanā. It is the Ital. cece, Fr. pois chiche, Eng. chick-pea or Egypt. pea, much used in France and S. Europe. This specific application of grão is also Portuguese, as appears from Bluteau. The word gram is in some parts of India applied to other kinds of pulse, and then this application of it is recognised by qualifying it as Bengal gram. (See remarks under [CALAVANCE].) The plant exudes oxalate of potash, and to walk through a gram-field in a wet morning is destructive to shoe-leather. The natives collect the acid.
[1513.—"And for the food of these horses (exported from the Persian Gulf) the factor supplied grãos."—Albuquerque, Cartas, p. 200, Letter of Dec. 4.
[1554.—(Describing Vijayanagar.) "There the food of horses and elephants consists of grãos, rice and other vegetables, cooked with jagra, which is palm-tree sugar, as there is no barley in that country."—Castanheda, Bk. ii. ch. 16.