The timber also of this tree, as well as that of several others in the woods, makes good shingles for covering of houses, and was very serviceable for making staves for sugar and coffee casks, at the time the Americans refused supplying the English colonies with them. Several fine sloops and schooners have likewise been built of the timber of this island; and the vessels that have been built of it are esteemed preferable, both for strength and durability, to others built of timber imported from North America.
Cabbage trees are in great plenty in Dominica, and are very serviceable on the plantations, as their trunks sawed, or split, make good laths or rails for cattle-pens, being very durable: the branches and leaves are used for thatching of houses; and the cabbage part of them is excellent eating. These trees are of great height, have much the appearance of the cocoa-nut tree, and bear a berry much like a date. The cabbage part is in the top, whence it is taken after the tree is cut down; and when that part is boiled it is equally as good, and tastes much like the bottom part of an artichoke. It also makes a very good pickle, some of which is often sent to England as presents.
The woods of Dominica abound with wild pigeons, mountain doves, ring-neck doves, ground doves, partridges, mackaws, parrots, hawks, diablotins, and a variety of singing and other small birds; among which is the mountain whistler, the thrush, and wren: from the singing, whistling, and chirping of which, the woods resound in a most delightful manner.
The wild pigeon is of the size of the common house pigeon, has a red bill and legs, and its feathers are of a dark blue, tinged with a gold colour. They build on the tops of the highest trees, lay only two eggs at a sitting, but hatch several times in the season, which is from February to August. Their flesh is of a dark colour, and is very fat when they are in season, which is after their breeding time is over, when it has a most delicious flavour, and is greatly relished.
The mountain dove is also nearly the size of a house pigeon, has the same red-coloured bill and legs, but its feathers are of a brown colour. It differs but little from the ring-neck dove, being only a size larger, and builds its nest on trees in the mountains, or at the sides of steep precipices, where it makes a pleasing, loud, plaintive noise. The ring-neck dove builds in coverts in the woods, as does also the partridge, which is likewise a species of the dove kind, but from its great resemblance, it is called the pieddrié by the French. The flesh of the three kinds is much liked, but has a bitter taste, as has that of most other birds of the country, owing to the berries they feed on; this taste, though at first disagreeable, is soon relished by most people, and they are reckoned very wholesome. The ground dove is not much bigger than a lark when stripped of its feathers, which are of a brown colour. It has a red bill and legs, makes a pleasing plaintive noise, and when killed in season its flesh is very fat, and of a delicious flavour; for which reason it is generally called the West-India ortolon.
The mackaw is of the parrot kind, but larger than the common parrot, and makes a more disagreeable, harsh noise. They are in great plenty, as are also parrots in this island; have both of them a delightful green and yellow plumage, with a scarlet-coloured fleshy substance from the ears to the root of the bill, of which colour is likewise the chief feathers of their wings and tails. They breed on the tops of the highest trees, where they feed on the berries in great numbers together; and are easily discovered by their loud chattering noise, which at a distance resembles human voices. The mackaws cannot be taught to articulate words; but the parrots of this country may, by taking pains with them when caught young. The flesh of both is eat, but being very fat, it wastes in roasting, and eats dry and insipid; for which reason, they are chiefly used to make soup of, which is accounted very nutritive.
The hawks are of two kinds, the one of the largest size of those species, the other that of the small sort in England. They are both very ferocious, commit great depredations among the other birds in the woods, and on the plantations often destroy fowls and house pigeons.
The diablotin, so called by the French, from its uncommonly ugly appearance, is nearly the size of a duck, and is web-footed. It has a big round head, crooked bill like a hawk, and large full eyes like an owl. Its head, part of the neck, chief feathers of the wings and tail, are black; the other parts of its body are covered with a milk-white fine down; and its whole appearance is perfectly singular. They feed on fish, flying in great flocks to the sea side in the night-time; and in their flight make a disagreeable loud noise like owls: which bird they also resemble, by their dislike of making their appearance in the day-time, when they are hid in holes in the mountains, where they are easily caught. This is done by stopping up some of the holes, which lead to their hiding places, and placing empty bags over the rest, which communicate under-ground with those stopped: the birds at their usual time of going forth to seek their food in the night-time, finding their passage impeded, make to the holes covered with the bags; into which entering, they are immediately caught; and great numbers of them taken in that manner in a short time. The flesh of the diablotin is much admired by the French, who used formerly to export great quantities of them salted, to Martinique and other French islands; but the traffic was put a stop to by the Legislature of Dominica, who, by an Act made for apprehending runaway negroes, prohibited the taking of those birds: as before that time, the runaways being numerous in the woods, furnished great quantities of them, for which they had in return, from some ill-disposed white people, muskets, powder, and balls; which they made use of in murdering the English inhabitants on the plantations.