Philip Fithian, in his Journal, describes the habits of this class and is vigorous in his condemnation of the brutal fights which were so common among them. "In my opinion animals which seek after and relish such odius and filthy amusements are not of the human species," he says, "they are destitute of the remotest pretension of humanity."[8-42] Even the negroes of the wealthy regarded these persons with contempt, a contempt which they were at no pains to conceal.
The traveller Smyth thought them "kind, hospitable and generous," but "illiberal, noisy and rude," and much "addicted to inebriety and averse to labor." This class, he says, "who ever compose the bulk of mankind, are in Virginia more few in numbers, in proportion to the rest of the inhabitants, than perhaps in any other country in the universe."[8-43]
But it must not be imagined that slavery drove out or ruined the entire class of small farmers, leaving Virginia alone to the wealthy. In fact, most of those who were firmly established remained, finding their salvation in themselves purchasing slaves. Few indeed had been able to avail themselves of the labor of indentured servants; the cost of transportation was too heavy, the term too short, the chances of sickness or desertion too great. But with the influx of thousands of negroes, the more enterprising and industrious of the poor planters quite frequently made purchases. Although the initial outlay was greater, they could secure credit by pledging their farms and their crops, and in the end the investment usually paid handsome dividends and many who could not raise the money to buy a full grown negro, often found it possible to secure a child, which in time would become a valuable asset.
This movement may readily be traced by an examination of the tax lists and county records of the Eighteenth century. In Lancaster even so early as 1716 we find that the bulk of the slaves were in the hands, not of wealthy proprietors, but of comparatively poor persons. Of the 314 taxpayers listed, 113 paid for themselves alone, 94 for two only, 37 for three, 22 for four, thirteen for five, while thirty-five paid for more than five. As there were but few servants in the colony at this time it may be taken for granted that the larger part of the tithables paid for by others were negro slaves. It would seem, then, that of some 200 slave owners in this country, about 165 possessed from one to four negroes only. There were but four persons listed as having more than twenty slaves, William Ball with 22, Madam Fox with 23, William Fox with 25 and Robert Carter with 126.[8-44]
Nor did the class of little slave holders melt away as time passed. In fact they continued to constitute the bulk of the white population of Virginia for a century and a half, from the beginning of the Eighteenth century until the conquest of the State by Federal troops in 1865. Thus we find that of 633 slave owners in Dinwiddie county in 1782, 95 had one only, 66 had two, 71 three, 45 four, 50 five, making an aggregate of 327, or more than half of all the slave holders, who possessed from one to five negroes.[8-45] In Spotsylvania there were, in 1783, 505 slave owners, of whom 78 possessed one each, 54 two, 44 three, 41 four, and 30 five each. Thus 247, or nearly 49 per cent of the slave holders, had from one to five slaves only. One hundred and sixteen, or 23 per cent, had from six to ten inclusive.[8-46] The Gloucester lists for 1783 show similar conditions. There were in this country 320 slave holders, having 3,314 negroes, an average of about 10-1/3 for each owner. Fifty had one each, 41 had two each, 9 had three, 30 had four and twenty-six had five. Thus 156, or about half of all the owners, had from one to five slaves.[8-47] In Princess Anne county, of a total of 388 slave owners, 100 had one each, 56 had two each and forty-five had three each.[8-48]
Records of transfers of land tend to substantiate this testimony, by showing that the average holdings at all times in the Eighteenth century were comparatively small. In the years from 1722 to 1729 Spotsylvania was a new county, just opened to settlers, and a large part of its area had been granted in large tracts to wealthy patentees. Yet the deed book for these years shows that it was actually settled, not by these men themselves, but by a large number of poor planters. Of the 197 transfers of land recorded, 44 were for 100 acres or less and 110 for 300 acres or less. The average deed was for 487 acres. As some of the transfers were obviously made for speculative purposes and not with the intent of putting the land under cultivation, even this figure is misleading. The average farm during the period was probably not in excess of 400 acres. One of the most extensive dealers in land in Spotsylvania was Larkin Chew who secured a patent for a large tract and later broke it up into many small holdings which were sold to new settlers.[8-49]
This substitution of the small slave holder for the man who used only his own labor in the cultivation of his land unquestionably saved the class of small proprietors from destruction. Without it all would have been compelled to give up their holdings in order to seek their fortunes elsewhere, or sink to the condition of "poor white trash." Yet the movement was in many ways unfortunate. It made the poor man less industrious and thrifty. Formerly he had known that he could win nothing except by the sweat of his brow, but now he was inclined to let the negro do the work. Slavery cast a stigma upon labor which proved almost as harmful to the poor white man as did negro competition. Work in the tobacco fields was recognized as distinctly the task of an inferior race, a task not in keeping with the dignity of freemen.
Jefferson states that few indeed of the slave owners were ever seen to work. "For in a warm climate," he adds, "no man will labour for himself who can make another labour for him."[8-50] Chastellux noted the same tendency, declaring "that the indolence and dissipation of the middling and lower classes of white inhabitants of Virginia is such as to give pain to every reflecting mind."[8-51]
Slavery developed in the small farmers a spirit of pride and haughtiness that was unknown to them in the Seventeenth century. Every man, no matter how poor, was surrounded by those to whom he felt himself superior, and this gave him a certain self-esteem. Smyth spoke of the middle class as generous, friendly and hospitable in the extreme, but possessing a rudeness and haughtiness which was the result of their "general intercourse with slaves."[8-52] Beverley described them as haughty and jealous of their liberties, and so impatient of restraint that they could hardly bear the thought of being controlled by any superior power. Hugh Jones, Anbury, Fithian and other Eighteenth century writers all confirm this testimony.
Despite the persistence of the small slave holder it is obvious that there were certain forces at work tending to increase the number of well-to-do and wealthy planters. Now that the labor problem, which in the Seventeenth century had proved so perplexing, had finally been solved, there was no limit to the riches that might be acquired by business acumen, industry and good management. And as in the modern industrial world the large corporation has many advantages over the smaller firms, so in colonial Virginia the most economical way of producing tobacco was upon the large plantations.