Note: If preferred, grind 1 cup of nuts and use in place of chopped nuts. Reduce flour to 1 tablespoon.
Calories per serving: About 190.
VARIATION
Cream of peanut butter soup.—Omit the cashews. Reduce flour to 1 tablespoon. Blend in ¾ cup peanut butter before adding liquids. About 245 calories per serving.
Using Nuts ... in Breads
Peanut butter muffins
12 muffins
| Milk | 1 cup |
| Egg, slightly beaten | 1 |
| Oil or melted fat | ¼ cup |
| Flour, unsifted | 2 cups |
| Baking powder | 1 tablespoon |
| Salt | 1 teaspoon |
| Sugar | ¼ cup |
| Peanut butter | ½ cup |
Preheat oven to 400° F. (hot).
Grease muffin tins.