Cover dish and bake at 350° F. (moderate oven) 20 to 25 minutes or until eggs are firm. If desired, sprinkle grated cheese over the eggs during the last 10 minutes.
Menu Suggestion
Serve with baked sweetpotatoes, fruit salad, and cheese cake or pie with cheese.
For Variety
Shirred Eggs With Cheese.—Place a tablespoon of top milk in a greased custard cup. Break an egg into the cup, add salt and pepper, and bake at 350° F. (moderate oven) until white is nearly firm. Sprinkle with grated cheese and bake until cheese is melted.
Eggs scrambled with luncheon meat
1 cup diced luncheon meat
1 tablespoon cooking fat or oil
4 eggs, beaten
¼ cup milk