Early English Meals and Manners

by Unknown

Witt hay.

¶¶ Larkys in hoot schow,[3] ladys for to pyk,

Good drynk þerto, lycyvs and fyñ,

Blwet of allmayñ,[4] romnay and wyin,

Witt hay.

¶¶ Gud[5] bred, alle & wyin, daer I well say,

þ^e boris hede witt musterd armyd soo gay,

¶¶ furm̅ante to po^tdtage,[6] witt wennissun fyñ,

& þ^e hombuls of þe dow, & all þat euer commis in,

¶¶ Cappons I-bake witt þ^e pesys of þ^e roow,