VIII.—Hot Egg Phosphate.—Break fresh egg into shaker and add 1/2 ounce pineapple syrup, 1/2 ounce orange syrup, 1 dash phosphate. Shake, without ice, and pour into bouillon cup. Draw cupful of hot water, sprinkle a touch of cinnamon, and serve with wafers.

Fancy Soda Drinks:

Coffee Cream Soda.
Iced Coffee.
Egg Malted Milk Coffee.
Coffee Frappé.
Coffee Nogg.—
Coffee syrup2 ounces
Brandy4 drachms
Cream2 ounces
One egg.
Coffee Cocktail.—
Coffee syrup1 ounce
One egg.
Port wine1 ounce
Brandy2 drachms