Shake, strain into a small glass, and add soda. Mace on top.

Chocolate And Milk.—
Chocolate syrup2 ounces
Sweet milk, sufficient.

Fill a glass half full of shaved ice, put in the syrup, and add milk until the glass is almost full. Shake well, and serve without straining. Put whipped cream on top and serve with straws.

Chocolate Frappé.—

Fill a glass half full of frozen whipped cream, fill with shaved ice nearly to the top, and pour in chocolate syrup. Other syrups may be used, if desired.

Royal Frappé.
Mint Julep.
Grape Glacé.