| CAKE ORNAMENTING SYRINGE For the finest cake decorating. Twelve German silver tubes, fancy designs. Sent, prepaid, for four (4) new subscriptions. Cash price, $3.00. |
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| The only reliable and sure way to make Candy,Boiled Frosting, etc., is to use a THERMOMETERHere is just the one you need. Madeespecially for the purpose by one of thelargest and best manufacturers in thecountry. Sent, postpaid, for two (2)new subscriptions. Cash price, $1.50. |
HOME CANDY MAKING |
VEGETABLE CUTTERSAssorted shapes. Ordinarilysell for 15 cents each. Sixcutters—all different—-prepaid,for one (1) new subscription.Cash price, 75 cents. |
THE BOSTON COOKING SCHOOL MAGAZINE CO., Boston, Mass.
"Hasn't Scratched Yet"
Cake or Powder
whichever you prefer
Watch how easily Bon Ami and I clean this mirror. A damp cloth and a little Bon Ami are all one needs. When the Bon Ami film has dried—a few brisk rubs with a dry cloth and presto! every speck of dust and dirt has vanished.


