DINNER—Veribest Chicken Fricasseed, Mashed Potatoes, Baked Squash, Creamed Turnips, Green Tomato Pickle, Watermelon, Pumpkin Pie, Coffee.
WYOMING
MRS. A. M. HUMPHRY, 646 Summer St., Sheridan
BREAKFAST—Graham Porridge with Dates, Fried Star Ham and Eggs, Dry Toast and Butter, Coffee.
LUNCHEON—Veribest Chicken Sandwiches, Creamed Potatoes, Tomato and Lettuce Salad, Hot Doughnuts (Armour's Simon Pure Leaf Lard), Tea.
DINNER—Veribest Vegetable Soup with Croutons, Veribest Roast Beef, Brown Sauce, Browned Potatoes, Cauliflower au Gratin, Rolls, Beet Pickles, Armour's Grape Juice Sherbet, Cake, Nuts, Coffee.
CANADA
MRS. G. E. POSTE, 231 Moss St., Victoria, B. C.
BREAKFAST—Oranges, Wheat Flakes with Cream, Baked Hash (Veribest Beef), Preserved Peaches, Muffins, Coffee.
DINNER—Veribest Tomato Soup, Baked Stuffed (Star) Ham, Mashed Potatoes, Creamed Cauliflower, Pickled Carrots, Chocolate Pie, Tea.