The last announcement has filled us all with greatest satisfaction. This, our latest method of warfare, is "truly humane"; it leads more speedily to the goal than anything else, so that the number of victims will in the end be smaller after all. It brings peace to all of us sooner than the empty paper protests and crying to Heaven about violence and international law, law of the sea, and laws of humanity could do. In the innocent exalted island kingdom many a fellow is already striking; why should not even the recruit strike, who is also beginning to get a glimmer of the truth that there are no props in the ocean waves?

The more opponents come before the bows of our ships and are sunk, the better! Down with them to the bottom of the sea; that alone will help! Let us hope that we shall soon receive more such cheerful news.


Three Weeks of the War in Champagne

By a British Observer

The following article, issued by the British Press Bureau, London, March 18, 1915, is from a British observer with the French forces in the field who has the permission of General Joffre to send communications home from time to time, giving descriptions of the work, &c., of the French Army which will be of interest to the British reader.

I propose to give some account of the operations which have been in progress for the last three weeks in Champagne. Every day since Feb. 15 the official communiqués find something to say about a district which lies midway between Rheims and Verdun. The three places which are always mentioned, which form the points of reference, are Perthes-lez-Hurlus, Le Mesnil-lez-Hurlus, and Beauséjour Farm. The distance between the first and the last is three and one-half miles; the front on which the fighting has taken place is about five miles; and the French have been attacking at one point or another in this front every day for the last three weeks. It is, therefore, an operation of a different kind to those which we have seen during the Winter months. Those were local efforts, lasting a day or two, designed to keep the enemy busy and prevent him from withdrawing troops elsewhere; this is a sustained effort, made with the object of keeping a constant pressure on his first line of defense, of affecting his use of the railway from Bazancourt to Challerange, a few miles to the north, and of wearing down his reserves of men and ammunition. It may be said that Feb. 15 marks the opening of the 1915 campaign, and that this first phase will find an important place when the history of the war comes to be written.

We must first know something of the nature of the country, which is entirely different to that in which the British Army is fighting. It is one vast plain, undulating, the hills at most 200 feet higher than the valleys, gentle slopes everywhere. The soil is rather chalky, poor, barely worth cultivating; after heavy rain the whole plain becomes a sea of shallow mud; and it dries equally quickly. The only features are the pine woods, which have been planted by hundreds. From the point of view of profit, this would not appear to have been a success; either the soil is too poor, or else it is unsuitable to the maritime pine; for the trees are rarely more than 25 feet high. As each rise is topped, a new stretch of plain, a new set of small woods appear, just like that which has been left behind.